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844 recipes found.

A premium burger made with low-temperature cooked beef in peanut oil mixed with fragrant scallions, sun-dried tomatoes, and peanut butter sauce.

A premium galbi jjim that combines Western searing techniques with a special jujube purée sauce, resulting in tender meat that falls off the bone.

A premium oil pasta combining savory squid ink noodles with seasonal baby octopus and a spicy kick.

A stir-fry of fragrant minari and crispy enoki mushrooms with sliced beef brisket, finished with a tangy-sweet special lime soy sauce.

A premium appetizer dish featuring juicy grilled lamb ribs topped with a spicy mala sauce and tender stir-fried eggplant.

A whole pork belly dish that uses an air fryer and oil to achieve an extremely crispy exterior while keeping the inside moist.

A high-end dish featuring pan-seared scallops with a spicy and numbing mapo sauce.

A super simple noodle recipe that fills your stomach with a spicy, warm broth and soft eggs.

A super simple soy sauce cold noodle recipe by Baek Jong-won that is easier to make than ramen.

The authentic local taste, with stir-fried leftover meat and vegetables to create a smoky wok hei, resulting in a rich and hearty meat jjamppong ramen.

A spicy and unique bibim ramyun enriched with the savory flavor of mayonnaise and egg yolk

A simple side dish that deliciously stir-fries crisp cabbage with savory canned tuna in a flavorful soy sauce marinade.