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Kim Milan Mushroom Risotto

An Italian mushroom risotto that draws deep umami from a richly infused mushroom cream base and broth.

35 minNormalRice bowls
ricemushroomsshallotolive oilbutter
home partyumamiguest-worthy

Seonkyoung Longest Gyeran-jjim

A soft and mild Korean steamed egg recipe, gently cooked in an earthenware pot with broth for a fluffy texture.

10 minEasyside dish
eggsfermented fish saucemirimscallions
super simplesoft texturekid-friendly side dish

Lee Hye-jung's Super Simple Nabak Water Kimchi

An instant nabak water kimchi that delivers a refreshing, clean broth by pickling radish, cucumber, and pear directly in glutinous rice paste and jeotgal.

30 minEasyside dish
radishcucumberpearred chili pepperglutinous rice paste
super simplerefreshing brothsummer side dish

Ttukdak Hyung's Seafood Stew Meal Kit Paella

A guest-worthy paella made by cooking mussel broth and eight kinds of seafood from a seafood stew meal kit with whole canned tomatoes, paprika powder, and rice.

35 minNormalRice bowls
seafood stew meal kitricewhole canned tomatoesonionminced garlic
guest-worthyhome partyunique dish

Maeil Matna's Bunsikjip Rabokki

Authentic bunsikjip-style rabokki with rich umami using gochujang and ramyun seasoning

15 minEasyNoodles & bunsik
large green onionsquare Korean fish cake (eomuk)cabbagegochugarusugar
super simplenostalgic tastelate-night snack

Maeil Matna Egg Fried Rice

Egg fried rice with rice grains coated golden with egg yolks and whites stir-fried later for a fluffy, separated texture.

15 minEasyRice bowls
sausagescallionslarge green onioncarroteggs
super simplefried ricesolo meal

Maeil Matna Miso Ramen

A homemade miso ramen that builds a rich, creamy broth in just 20 minutes by adding milk to a base of stir-fried vegetables and doenjang.

20 minEasyNoodles & bunsik
somyeon noodlesdoenjangunsweetened soy milkthinly sliced beef brisket (chadolbagi)onion
super simplesoup dishone-bowl meal

Maeil Matna Grilled Cheese Rice Balls

Rice seasoned with chopped vegetables and curry powder, filled with cheddar cheese, brushed with a sweet and savory soy sauce, and grilled until golden brown.

20 minEasyRice bowls
ricescallionscarrotsausagecurry powder
super simplelate-night snackkids' snack

Kim Jin-sun's Yeolmu Kimchi

A small-batch yeolmu kimchi made by brining young summer radish greens in salt water and seasoning with dried chili peppers and a cold rice starch paste for a refreshing flavor.

1 hrNormalside dish
yeolmu (young summer radish greens)large green onionscallionscheongyang chili pepperred chili pepper
summer seasonalkimchirefreshing broth

Ttukdak Hyung's Osam Bulgogi

A diner-style osam bulgogi made by stir-frying pork belly and squid with a special spicy and sweet sauce, then stir-frying in scallion oil.

25 minNormalMeat & mains
SquidPork BellyCabbageScallionsCarrot
Rice ThiefSpicySmoky Flavor

Seonkyoung Longest's Large Green Onion Yukgaejang

This is a yukgaejang made by simmering beef in brisket broth with large green onion and mung bean sprouts, tossed in anchovy chili oil.

5 hr 20 minHardSoups & stews
beef brisketkelpscallionslarge green oniongarlic
soup dishbeating heat with heatspicy rich flavor

Seonkyoung Longest Samgyetang

A nourishing samgyetang made by stuffing a young chicken with soaked glutinous rice and garlic and simmering it until tender in a medicinal-herb broth.

2 hr 30 minNormalSoups & stews
young chickenglutinous ricegarlicscallionsfresh ginseng
nourishing dishsoup dishhearty one-bowl meal