All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
6,383 recipes found.
Seonkyoung Longest's Jeyuk Bokkeum
A clean, spicy jeyuk bokkeum that uses gochugaru and fermented sand lance sauce instead of gochujang for a light, savory depth.
Jung Ho-gyun's Apple Yangnyeom Gejang
A restaurant-style spicy yangnyeom gejang that eliminates fishiness and boosts umami by blending sweet apple and ginger.
Jung Ho-gyun's Nostalgic Seaweed Rolled Omelet
A rolled omelet that maximizes tenderness and flavor with fresh cream and margarine, served with roasted seaweed and a special spicy-sour sauce.
Maeil Matna Honey Combo Potato Chicken
A crispy snack and drinking snack made by frying potatoes without chicken and coating them with a sweet and savory honey combo sauce.
Kim Ho-yoon's Accordion Cucumber Muchim
A cucumber muchim with dense scoring on both sides so the sweet-and-sour seasoning penetrates evenly and the crunchy texture comes alive.
Ttukdak Hyung's Beef Garlic Scape Yakgochujang
A thick gochujang-seasoned side dish of finely chopped beef and garlic scapes, perfect to serve with rice.
This Man's Cook Stir-fried Eggplant with Pork
A Chinese-style side dish of eggplant salted, squeezed, and stir-fried over high heat with ground pork, coated in doubanjiang and oyster sauce seasoning.
Maeil Matna Tofu and Egg Stir-fry
A savory dish of golden pan-fried tofu, fluffy scrambled eggs, and pork stir-fried in a sweet and spicy sauce until glossy.
Maeil Matna Grilled Tuna Rice Balls
Triangle rice balls filled with oil-drained tuna mayo and cheongyang chili pepper, coated with a special soy sauce glaze and pan-grilled for a crispy outside and moist inside
Kim Jin-soon's Bomdong Geotjeori
A seasonal bomdong geotjeori with a versatile sauce made by mixing Jin-ganjang, fermented sand lance sauce, and cooking wine in a golden ratio, giving it a clean, clingy flavor without being overpowering.
Kim Jin-soon's Braised Pork Back Ribs
Braised pork back ribs simmered gently in a pear drink soy sauce seasoning without soaking out the blood
Kim Jin-soon's Chicken Thigh Rice Bowl
A Zicova-style rice bowl with chicken thighs seared until golden and simmered in a sweet and spicy special sauce, served over rice.