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5,565 recipes found.

A 5-minute dumpling hot pot that uses anchovy kalguksu instant noodles as a base, with fish sauce and chicken stock powder for a deep, refreshing broth.

An unconventional buchujeon packed with savory flavor from minced garlic, made extra crispy by adding breadcrumbs just before cooking, and served with tonkatsu sauce.

A super-simple diet tofu rice bowl topped generously with tofu that's been stir-fried until crumbly by reducing carbs and evaporating moisture

Stir-fried chicken that reproduces the taste of Jikova charcoal-grilled chicken by browning chicken thighs and green onions to impart scallion oil flavor, then seasoning with gochujang, oyster sauce, and tonkatsu sauce.

A Korean BBQ restaurant-style fried rice made by stir-frying crispy soybean sprouts, well-fermented kimchi, and cheese in the pork fat rendered from samgyeopsal, cooked without oil splatter using round parchment paper.

A rich tuna kimchi fried rice that uses mayonnaise to mellow the sourness of aged kimchi and maximize umami, ensuring a perfect result every time.

Mashed spam is browned to bring out deep savory flavor, then soft sundubu and vegetables are braised in a reduced sauce creating an ultra-powerful rice thief braised dish.

A super-fast egg rice bowl made by gently cooking eggs and rice in the microwave, then mixing in butter and oyster sauce while hot for maximum savory richness.

A superb meat dish featuring pork belly scored finely, grilled until golden, then glazed with a special sweet-and-salty soy sauce, and served with a refreshing sweet-and-sour scallion salad.

Savory doenjang-marinated pork belly, grilled without burning by adding a little water, delivering a rich, fire-kissed flavor—a modern take on maekjeok gui.

A rice thief gochujang jjigae made by mashing and pan-frying Spam to release its savory oil, then stir-frying gochujang in it to create a deep, rich broth.

A super simple pizza made by using microwave-steamed and mashed potatoes as the dough and melting cheese in a pan, without any flour or starch powder.