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This Man's Cook's Rice Flour Potato Pancake
Potatoes grated on a grater with added onion to prevent browning, using rice flour instead of wheat flour for extreme crispiness and rich nuttiness in the potato pancake
potatoonionrice floursoy saucevinegar
crispy outside soft insiderainy dayrich nutty flavor
Kim Dae-seok's Perilla Leaf Omelette Roll
First roll the fragrant perilla leaves and egg whites coated with glutinous rice flour, then fill the center and coat with yolk for vibrant color and smooth texture in one elegant omelette roll.
perilla leavesred peppergreen chilieggsshrimp paste
Visual AppealLunchbox Side DishBasic Side Dish
Kim Dae-seok's Summer Napa Cabbage Kimchi
A refreshing summer napa cabbage kimchi made by mixing the cabbage, soaked for 4 hours, with a cool seasoning paste blended from red chili peppers, ginger, and pear, delivering a crisp and spicy taste perfect for the season.
napa cabbagesea saltglutinous rice flourgreen onionradish
kimchisummer napa cabbage kimchiseasonal dish
Yoon Yi-ryeon's yeoreum mak-kimchi
A refreshing and clean summer mak-kimchi made by slicing one head of napa cabbage and refreshing radish into squares, seasoned with red chili pepper seasoning.
napa cabbageradishscallionsminarifresh red chili pepper
Summer DelicacySide DishClean Flavor
Ttukdak Hyung's Ddeokgalbi Jukbap
A hearty ddeokgalbi jukbap featuring beef and pork on a savory soy-based rice stew, served generously in one bowl.
beefporksoy sauceoyster sauceglutinous rice flour
one-bowl mealhome cookingguest meal
Ttukdak Hyung's Nostalgic Sundae Twigim
A nostalgic school snack where sundae is lightly coated with garlic and glutinous rice flour in a plastic bag, then air-fried, and drizzled with a sweet and spicy dakgangjeong sauce.
sundaegarlicglutinous rice floursoy saucegochujang
super simplelate-night snacknostalgic taste
This Man's Cook Perilla Leaf Beef Jeon
A delicate beef jeon enhanced with fragrant perilla leaves, elevating its visual appeal and ensuring it remains satisfying without becoming greasy or heavy.
beefseasoning saltblack peppereggsglutinous rice flour
holiday foodmeat dishentertaining dish
Kim Dae-seok's Kimjang Kimchi
Traditional large-scale kimjang kimchi with a deep, savory flavor enhanced by diphori stock, glutinous rice paste, whole yellow stone anchovy sauce, fresh shrimp, and plum syrup.
pickled napa cabbageradishoniondiphorikombu
large batchtraditional foodhome cooking
Kim Dae-seok's Shiitake Mushroom Omelette
A thick, tender omelette made by removing moisture from long-cut shiitake mushrooms using a microwave, then mixing them with a subtle curry powder and glutinous rice flour to prevent tearing, resulting in a richly textured dish.
shiitake mushroomeggred peppergreen chilicurry powder
kid side dishhearty side dishsuper simple
Kim Dae-seok's Whole Cucumber Water Kimchi
Blanching cucumbers in hot salt water to maintain crispness, then creating a rich and refreshing broth with kelp stock and glutinous rice paste, resulting in a delicious summer kimchi.
white cucumbersea saltNew Sugar sweetenerdried kelpglutinous rice flour
refreshing flavorsummer specialtyrestaurant recipe
Kim Dae-seok's Young Napa Cabbage Kimchi
A refreshing summer specialty kimchi with reduced gochugaru and fresh red chili paste, enhanced with the crisp freshness of minari, eliminating any heaviness.
Young napa cabbageSea saltAnchovy fish sauceGlutinous rice flourGochugaru
Seasonal kimchiSummer kimchiSpecial side dish
This Man's Cook Microwave Injeolmi
A super simple, deliciously nutty injeolmi made in just 5 minutes using only glutinous rice flour and a microwave.
glutinous rice flourroasted soybean powder
super simplesnackno oven