Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
175 recipes found.

A delicious tteokbokki with tender chicken drumsticks and savory cheese in a sweet and spicy broth

An unconventional soy sauce tteokbokki recipe that uses cola instead of gochujang for a sweet and savory flavor.

A special tteokgalbi tteokbokki flavored with a sweet and savory japchae seasoning base

An elevated fine-dining style fusion chicken dish that reinterprets Chuncheon dakgalbi ingredients with Italian cooking techniques.

A spicy and savory Ma La tteokbokki perfectly tailored to Korean palates, enhanced with pork belly, gochujang, and oyster sauce.

A tteokbokki with a generous amount of broth, made with more soy sauce than gochujang for a deep flavor, and large green onion and cabbage for a refreshing taste.

A mild and hearty tteokguk with tofu. The broth is made refreshing with dried anchovy-shrimp powder, and deepened with soup soy sauce and fermented anchovy sauce.