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Maeil Matna Orange Chicken
American-style Chinese chicken made by coating refried crispy chicken breast in a sweet and sour sauce made with fresh orange juice and brown sugar
Maeil Matna Kimchi Nurungji Omelet
A one-pan kimchi fried rice omelet with a crispy nurungji bottom and a moist egg and cheese topping
Kim Jin-soon's Dongchimi
A banchan shop secret dongchimi that uses lemon-lime soda to bring a fizzy, refreshing coolness and crisp flavor
Kim Jin-soon's Jin Jjamppong Seafood Tteokjjim
Seafood tteokjjim with a strong wok-fired flavor, made by stir-frying seafood and rice cakes over high heat in a sauce based on Jin Jjamppong soup and gochujang seasoning.
Kim Jin-soon's Oi Sobagi
Crunchy oi sobagi stuffed with glutinous rice paste and savory seasoning, perfect with ramyun
Ttukdak Hyung's Fiery Pork Neck Stir-fry
A spicy and sweet pork neck stir-fry with a powerful smoky flavor, using soju to perfectly eliminate any gamey taste, just like the nostalgic flavors of a street food stall.
Kim Jin-soon's Jeju-Style Braised Hairtail
Jeju-style braised hairtail made by simmering radish and hairtail in rice starch water made from boiling raw rice, with doenjang adding a savory depth.
Seonkyoung Longest Shrimp and Pork Pan-Fried Dumplings
Pan-fried dumplings filled with a moist filling of shrimp and pork mixed with chicken broth, then crisped in a pan with a lacy skirt
Seonkyoung Longest's Vegan Shiitake Soybean Sprout Rice
Vegan soybean sprout rice cooked in shiitake mushroom broth, served with a shiitake soy sauce seasoning sauce in a one-bowl dish
Ttukdak Hyung's Microwave Beef and Eggplant Sotbap
A savory and slightly sweet seasoned beef and tender eggplant rice bowl made effortlessly in the microwave.
Seungwoo Dad's White Tteokbokki
An incredibly simple baby-friendly tteokbokki made by simmering thin tteokguk tteok with shrimp and seasoning only with flavored salt and sesame oil for a clean, light taste.
Seungwoo Dad's Hamburger Steak Rice Bowl
A hearty rice bowl topped with a thick, juicy beef patty, rich hayashi rice sauce, and a fried egg.