All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
23 recipes found.
Sort
Ttukdak Hyung's Spicy Fish Roe Kalguksu
A spicy, refreshing kalguksu made with radish, dried shrimp, and pollock roe, simmered with gochugaru and gochujang
gochugaruradishdried shrimpfermented anchovy saucesoup soy sauce
noodle dishspicy flavorsuper simple
Kim Milan's Myeongran Butter Spaghetti
A pasta that maximizes the savory flavor of myeongran by adding burnt butter, minced garlic, and pungent scallions.
spaghettimyeongran (pollock roe)buttergarliclarge green onion
super simplenoodle dishWestern-style
Ttukdak Hyung's Gul Bossam
Steamed pork belly with succulent oysters and savory butter-seared pollock roe, a premium three-combo bossam.
porkoystersradishseasoned pollock roeoligosaccharide syrup
meat dishseasonal dishfor guests
Ttukdak Hyung's Rice Cooker Shrimp and Bean Sprout Stew
A super simple seafood stew made by pouring a thick, spicy potato starch sauce over thick bean sprouts for steaming and plenty of seafood, then cooking in a rice cooker for 15 minutes.
pollock roepollock miltbean sproutsclam meatshrimp
spicygenerousrice thief
Baek Jong-won's Myeongran Cream Pasta
A super simple myeongran cream pasta that harmonizes the savory aroma of garlic and onion with the salty, umami flavor of myeongran (pollock roe) and the creaminess of fresh cream.
Myeongran (salted pollock roe)Pasta noodlesFresh creamGarlicOnion
super easyumaminoodle dish
Kim Dae-seok's Dongtaetang
A clean-tasting frozen pollock stew enhanced with fresh seafood flavor from clams and warty sea squirts, using a rich anchovy broth where salt is added first to prevent the fish flesh from breaking apart.
frozen pollockradishgreen oniongreen chili pepperkombu
broth dishspicy flavorhangover remedy
Ttukdak Hyung's Myeongran Pork Belly Pot Rice
A special pot rice made by stir-frying soaked rice and aged kimchi in the savory oil from pan-fried pork belly, topped with grilled myeongran-stuffed pork belly
pork bellymyeongran jeot (salted fermented pollock roe)riceaged kimchituna extract
pot ricerice thief (banchan that makes you eat a lot of rice)guest-worthy
Ttukdak Hyung's Al-goni Braised Tofu
A premium side dish and drinking snack made by gently blanching savory pollock roe and cod milt to remove any fishiness, then braising them with tofu in a thick, starchy seasoning sauce.
cod miltpollock roesojutofugochugaru
rice thiefunique side dishspicy
Kim Dae-seok's Grilled Salted Pollock Roe
A premium appetizer-style myeongran gui grilled with a blend of butter and cooking oil to prevent bursting and ensure moistness, paired with cucumber and sesame oil to completely neutralize the fishy aroma.
salted pollock roecucumberonionradish sproutsgreen onion
very simplelate-night snackhome party
Sung Si-kyung's Myeongran Egg Rice Bowl
A simple one-bowl meal of butter, myeongran (pollock roe), and eggs gently scrambled and served over rice
eggsbuttermyeongran jeot (salted pollock roe)scallions
rice thief (so good you'll eat more rice)super simplesolo dining
Aha Bujang's Pollock Roe Spicy Stew (Myeongtae Altang)
A restaurant-style pollock roe spicy stew with tender roe brined in a baking soda solution and a spicy, refreshing broth.
pollock roepollock miltclamsradishlarge green onion
soup dishsoju snackhome-cooked meal
Ttukdak Hyung's Myeongnan Mayo Gimbap
A special myeongnan mayo gimbap made by rolling rice with pan-fried salted pollock roe, crab sticks, and perilla leaves in seaweed
gimbapgimbap seaweedperilla leavescrab stickswasabi
healthylunchboxsuper simple