Modu Recipe
Modu Recipe

Kim Milan's Myeongran Butter Spaghetti

A pasta that maximizes the savory flavor of myeongran by adding burnt butter, minced garlic, and pungent scallions.

Ingredients needed 2 servings

Recipe

Cooking tips

  • The myeongran must be mixed only with residual heat after turning off the flame to keep it from becoming tough and to maintain moisture.
  • The beurre noisette made by browning the butter tames the fishy smell unique to myeongran and enhances the flavor.
  • Adjust the amount of pasta water and salt according to the saltiness of the myeongran to balance the overall seasoning.

Recommended for

  • Those who want to enjoy a chef-level savory myeongran butter pasta instead of the usual myeongran pasta.
  • Those who want to make an impressive noodle dish in a short time.

Shop ingredients on Coupang(Ad)

spaghettimyeongran (pollock roe)buttergarliclarge green onionred chili peppersaltblack pepper

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Kim Milan's Anchovy Butter Spaghetti15 minEasyNoodles & bunsik
  2. Kim Milan Lemon Butter Clam Spaghetti30 minNormalNoodles & bunsik
  3. Aha Bujang's Napolitan Spaghetti15 minVery easyNoodles & bunsik
  4. Solo Cooking God Pepperoni Oven Spaghetti15 minVery easyNoodles & bunsik
  5. Aha Bujang's Spaghetti Ramyun10 minVery easyNoodles & bunsik
  6. Ttukdak Hyung's Cheese Oven Spaghetti25 minEasyNoodles & bunsik
  7. Sung Si-kyung's Meat Spaghetti20 minEasyNoodles & bunsik
  8. Solo Cooking God Napolitan Spaghetti15 minVery easyNoodles & bunsik
  9. Ttukdak Hyung's School Lunch Tomato Spaghetti20 minVery easyNoodles & bunsik
  10. Chinese Cuisine Witch's Spaghetti25 minEasyNoodles & bunsik