Main ingredients
frozen takoyakibuttergarlicsugarparsleymilkcheddar cheesementaiko (spicy marinated pollock roe)mayonnaise
Ttukdak Hyung's Garlic Butter Takoyaki
A snack that maximizes flavor by topping budget-friendly frozen takoyaki cooked in an air fryer with homemade garlic butter sauce
Ingredients needed 2 servings
Recipe
Cooking tips
- Instead of katsuobushi, thinly slice fresh large green onion and pile it generously on top of the takoyaki to cleanly cut through the richness.
- Simmer milk, cheddar cheese, and sriracha to make a 'spicy cheddar cheese sauce,' or mix mentaiko, mayonnaise, and sugar to make a 'mentaiko mayo sauce'โenjoy them according to your preference.
Recommended for
- Those who want to enjoy a premium version of takoyaki that tastes much better than store-bought.
- Those who need a super quick snack for kids or a late-night beer snack.
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