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Yeo Kyung-ok's Bok Choy Mushroom Stir-Fry
A Chinese-style stir-fry featuring crisp bok choy and mushrooms, seasoned with chicken master sauce and oyster sauce for a deep, savory flavor.
bok choyshiitake mushroomsbeech mushroomsred chili peppergarlic
Chinese-styleside disheasy
Park Eun-young's Uni-jjajang
A simple and delicious homemade uni-jjajang recipe using minced pork and finely chopped onions, delivering a smoky, savory flavor that's easy to enjoy at home.
porkoniongarlicchunjangoyster sauce
Chinese-styleeasyhomemade meal
Yeo Kyung-ok's Japchae Rice
A quick and easy Chinese-style japchae rice made with just one ingredient—oyster sauce—without any complicated steps.
glass noodlesporkonionzucchinicarrot
super simpleone-pan dishsingle-bowl meal
Yeo Kyung-ok's Kkanpunggi
A dish featuring crispy fried chicken thigh meat, quickly stir-fried in a sweet and sour spicy homemade sauce without prior marinating.
boneless chicken thighpotato starchbell peppergarlicchili oil
Chinese-stylefried dishgourmet dish
Yeo Kyung-ok's Taiwanese-Style Sausage with Green Onion Stir-Fry
A quick and simple drink snack made by stir-frying Taiwan-style sausage with green onions and onions in a pan, quickly cooked with oyster sauce over high heat.
sausagegreen oniononionoyster sauce
quick and easyunique dishlate-night snack
Yeo Kyung-ok's Shrimp Stir-Fried Noodles
A Chinese-style stir-fried noodle dish featuring fresh noodles, chewy shrimp, and crisp bok choy, quickly sautéed with soy sauce and oyster sauce.
fresh noodlesshrimpbok choyshiitake mushroomsgarlic
very simplegourmetnoodle dish
Yeo Kyung-ok's Kkanpung Mushrooms
A signature Chinese-style mushroom dish featuring crispy fried shiitake mushrooms coated with a spicy, tangy, sweet sauce that evenly penetrates without stickiness.
shiitake mushroomsminced garlicpotato starchoyster sauce
Chinese-stylecrispy outside, tender insiderefreshing flavor
Park Eun-young's White Jjamppong
A clear broth white jjamppong featuring the spicy tang of green chili, rich seafood, and refreshing vegetables.
Chinese wheat noodlessquidshrimpwhelknapa cabbage
Chinese-styleNoodle dishBroth dish
Jung Ji-sun's Chinese-Style Seafood Steamed Dish
A Chinese-style seafood steamed dish where seafood is coated with starch and briefly fried in oil to lock in juices and maintain a moist texture, served with steamed vegetables and a special garlic XO sauce.
AbaloneCuttlefishShrimpSquidMung bean sprouts
Fine diningEntertaining guestsSeafood dish
Jung Ji-sun's Transparent Dumplings
Authentic Guangdong-style luxury dim sum recipe with translucent wrappers and visible filling
shrimp meatcrab meatpork fatwheat flourpotato starch
authentic Chinese cuisineentertaining guestshomemade dumplings
Jung Ji-sun's Air Fryer Menbosa
Chef Jung Ji-sun's recipe for menbosa, baked crisp and light in an air fryer without frying in oil.
breadshrimpegggreen onionoyster sauce
air fryerkid snackshrimp dish
Solo Cooking God Kimchi Stir-Fried Udon
A rich, clean-tasting kimchi stir-fried udon with deep flavor using dried anchovy sauce instead of gochujang, avoiding heaviness.
oniongreen onionpork belly sliceskimchiudon noodles
super simpleone-bowl meallate-night snack