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This Man's Cook Spicy Perilla Pepper and Pork Belly Stir-Fry
A delicious side dish that turns the rich oil from thick pork belly into a savory base for sharp perilla peppers and whole garlic, stir-fried with a sweet-salty sauce that makes it irresistible with rice.
pork bellyperilla peppergarlicsoy sauceoyster sauce
rice killersuper simplehearty meal
Ttukdak Hyung's Tomato Egg Stir-Fry
A smooth and savory tomato egg stir-fry seasoned with oyster sauce and ketchup
green oniontomatoeggoyster sauceketchup
home mealrice-friendlyfor guests
Ttukdak Hyung's Bun Cha
Vietnamese-style bun cha featuring grilled pork marinated in soy sauce, served with rice noodles and vegetables in a tangy sauce.
pork bellysoy sauceoyster saucenuoc chamgarlic
fusion cuisinehome cookingrice companion
Ttukdak Hyung's Mongolian Beef
Sizzling beef coated in starch and fried until crispy, then simmered in a savory, garlicky soy sauce
egg whitestarch powderbeefgarlicginger
meat dishhome cookingentertaining guests
Ttukdak Hyung's Pad Kaphrao Moo Sub
A Thai-style pad kaphrao with pork and garlic scapes stir-fried in chili-garlic oil
garliccheongyang chili pepperred chili pepperground porkgarlic scapes
meat dishhome cookingspicy
Aha Bujang's Sundubu Jjamppong-tang
A special jjamppong-tang that adds the softness of sundubu to a deep, spicy broth made by stir-frying pork and seafood with seasonings.
sundubuporkfrozen seafood mixonionlarge green onion
rice thiefsoup dishhangover cure
Aha Bujang's Chinese-Style Stir-Fried Pork Belly
A Chinese-style stir-fried pork belly with oyster sauce, doubanjiang, and chili oil, delivering a smoky, savory flavor perfect over rice.
pork bellyonionlarge green onioncabbagecarrot
super simplerice thiefChinese-style
Aha Bujang's 5-Minute Super Simple Mapo Tofu
A super simple mapo tofu made quickly with gochujang, doenjang, and chicken stock instead of doubanjiang, served over rice.
ground porksilken tofuminced garlicchili oilgochujang
super simplebudget-friendlyone-bowl meal
Ttukdak Hyung's Microwave Mapo Tofu Rice Bowl
A spicy-sweet mapo tofu rice bowl with deep flavor made without stir-frying doubanjiang and minced meat—just microwave for effortless, authentic Chinese-style taste.
Green onionOnionChili pepperMinced beefRed pepper powder
SpicyMicrowaveGourmet
Ttukdak Hyung's Rice Paper Shrimp Gunmandu
Crispy and chewy gunmandu filled with finely minced shrimp stuffing wrapped in rice paper instead of flour dumpling wrappers, with a gwabbaro-like texture.
shrimpstarch powderoyster saucegarlicchives
air fryerunique dumplingsgluten-free
Seungwoo Dad's Soy Sauce Egg Whole Rice Ball
An unusual rice ball featuring a whole boiled egg nestled in savory soy sauce-seasoned rice
EggSoy sauceToasted sesame oilOyster sauceDried seaweed
Sweet and saltySurprise visualKids' snack
Ttukdak Hyung's Gukmul Dakbal
Spicy and sweet secret sauce with crunchy bean sprouts steamed in a rice cooker until the bones easily come out, pojangmacha-style spicy braised chicken feet.
chicken feetsojubean sproutsgochujanggochugaru
SpicyLate-night snackUnique dish