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Aha Bujang's Chinese-Style Stir-Fried Udon
Chinese-style stir-fried udon with savory depth and spicy wok aroma from chili oil and oyster sauce seasoning
udon noodlescabbageoniongarlic chivescarrot
super simplelate-night snackwok flavor
Aha Bujang's Chinese-Style Japchae Rice
Chinese-style japchae rice topped with pork tenderized using baking soda and glass noodles stir-fried over high heat
porkglass noodlesbok choypaprikaonion
super simpleone-bowl mealChinese-style
Aha Bujang's Soybean Sprout Yukgaejang
A spicy yukgaejang variation with radish, soybean sprouts, and oyster mushrooms for a refreshing and crunchy texture
beef brisketradishsoybean sproutsoyster mushroomslarge green onion
soup dishspicy flavorhangover cure
Aha Bujang's Chinese-Style Stir-Fried Pork and Vegetables
A dish of pork hind leg and vegetables stir-fried over high heat with a smoky flavor, using an all-purpose Chinese sauce made with liquid chicken stock and oyster sauce.
pork hind legcabbageonionpaprikaenoki mushrooms
super simplerice thiefmeat dish
Aha Bujang's yangnyeom gogalbi
A street food stall-style yangnyeom gogalbi made by pan-frying mackerel until golden brown and topping it with a sweet and spicy secret sauce.
salted mackerelonionlarge green onioncheongyang chili pepperlemon
drinking snackrice thiefstreet food stall
Aha Bujang's Buchujapchae Deopbap
A unique one-bowl rice dish featuring fragrant garlic chives and savory stir-fried ingredients topped with egg mixture, cooked until moist and tender.
garlic chiveseggsSpamshiitake mushroomglass noodles
one-bowl mealsuper simpleChinese-style
Seonkyoung Longest's Vegan Pho
A clean yet rich vegan pho with deep flavor from charred onion and ginger, toasted spices, and vegetable stock
rice noodlesoniongingerradishcabbage
soup dishesunique disheshome party
Seonkyoung Longest Pineapple Fried Rice
A one-bowl fried rice that captures the authentic taste of Thailand, combining tangy pineapple, springy shrimp, and aromatic curry.
shrimppineappleeggsgreen beanscarrot
one-bowl mealSoutheast Asian stylespecialty dish
Seonkyoung Longest Taiwanese-Style Fluffy Crispy Pan-Fried Dumplings
Taiwanese night market-style pan-fried dumplings with a fluffy yeast dough and a crispy fried bottom.
all-purpose flourdry yeastground porkground chickenlarge green onion
crispy outside, moist insidespecialtyhome party
Kim Ho-yoon's Braised Pork Ribs
An elegant braised pork rib dish with deep, refined flavors, made by adding spices and a special sauce to seared pork and radish.
pork ribspork neckradishkabocha squashking oyster mushrooms
holiday foodrice thiefguest entertaining
Kim Ho-yoon's Hanwoo Sobulgogi
Hanwoo sobulgogi stir-fried over high heat without water to quickly evaporate moisture, keeping the smoky flavor and juices alive by balancing the ratio of seasoning and beef
Hanwoo beef chuck rollonionlarge green onionshiitake mushroomsoyster mushrooms
Meat DishesRice ThiefHoliday Food
Kim Ho-yoon's Gochujang Jjigae
A thick and spicy old-school style gochujang jjigae made by stir-frying pork and vegetables and simmering them thoroughly
pork neckshiitake mushroomslarge green onionoyster mushroomsenoki mushrooms
spicy flavorrice thiefsoup dish