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Seungwoo Dad's Air Fryer Eomuk Gui

Square fish cakes are twisted, lightly brushed with oyster sauce, and baked until very crispy like dried fish, making a super quick snack.

25 minVery easydrinking snack
fish cakeoyster sauce
super easyDrinking snacklate-night snack

Ttukdak Hyung's Oyster Oil Pasta

A deep-flavored one-bowl penne pasta sautéed with a generous amount of homemade oyster oil, finished with white wine and oyster sauce for a rich, savory taste.

15 minEasyNoodles & bunsik
PenneOyster OilWhite WineOyster SauceSalt
super easyunique dishone-bowl meal

Striker Chef's Dried Pollack and King Oyster Mushroom Pancake

A super simple appetizer featuring crispy king oyster mushroom pancakes seasoned with Parmesan cheese, served with a spicy and savory spread made from dried pollack.

15 minEasyside dish
King oyster mushroomsEggsGrated Parmesan cheeseDried pollack crispsMayonnaise
super easyDrinking snackbeer snack

Striker Chef's Chicken Neck Twoomba Pasta

A Twoomba pasta that maximizes flavor and chewy texture with specially cut chicken neck meat seasoned sweet and spicy.

20 minNormalMeat & mains
pastachicken breastred pepper powdergochujanglight soy sauce
fusion dishrefined dishunique dish

Striker Chef's Garlic Chip Galbi Jjim

A value-for-money pork rib dish where spare ribs braised in a sweet and savory sauce are topped with creamy mayonnaise and crispy garlic chips for maximum flavor.

45 minNormalMeat & mains
short ribsoniongarlicgreen onionginger
refined dishsweet and savorymeat dish

Lee Won-il's Fuji Chinese-style Jeyuk

A budget-friendly pork leg stir-fry, shallow-fried in rich scallion oil, then finished with doubanjiang and oyster sauce for a savory, moist Chinese-style jeyuk.

20 minNormalMeat & mains
pork buttgreen oniononioncarrotvegetable oil
Chinese-stylebudget-friendlymoist texture

Okjubu's Pork Loin Donburi

A hearty bowl of donburi made by simmering chewy pork loin in a sweet and savory homemade sauce

20 minEasyRice bowls
pork loinegg yolksoy sauceoyster saucemirin
meat dishsweet and saltyone-bowl meal

Ok Joo-bu's Kkwari-gochu Sae-songi Beoseot Bokkeum

A super simple side dish that combines the deep umami flavor reminiscent of eating meat with the spicy kick of wrinkled green chili peppers.

15 minEasyside dish
King oyster mushroomsKkwari gochu (wrinkled green chili peppers)Cooking oilSoy sauceGinger syrup
everyday side dishrice-friendlysuper easy

Lee Yeon-bok's Chinese-Style Braised Chicken Huangmenji

Tender chicken thigh meat is pan-fried until golden brown, then gently simmered in a sauce made with Chinese soybean paste (hwangdujang) to create a Chinese-style braised chicken.

30 minNormalMeat & mains
chicken thigh meatyellow bean pastegreen onionstar aniseSichuan pepper
Chinese-Style Braised Chickenmeat dishChinese-style

Lee Yeon-bok's Pork Belly Pyeonyuk Cold Salad

A premium Taiwanese-style cold dish featuring tender boiled pork belly thinly sliced, served with crunchy cucumbers and a sweet and sour garlic soy sauce.

1 hr 10 minNormalMeat & mains
whole pork bellygreen oniongingercooking winecucumber
pork belly dishfor guestssummer dish

Okjubu's Sukju Buchimgae

A crispy bean sprout pancake topped with savory marinated pork, pan-fried to a nutty flavor like a mung bean pancake.

20 minEasydrinking snack
bean sproutspanko flouregggreen chili pepperground pork
Jeon (Korean pancake)Makgeolli anjuMeat jeon

Okjubu's Saesongi Beoseot Muchim

A super simple side dish made by thickly slicing king oyster mushrooms and simmering them in a sweet and spicy seasoning until moist and tender.

15 minEasyside dish
king oyster mushroomsgochugarugochujanggarlicsesame oil
everyday side dishmushroom dishspicy
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