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Okjubu's Clam Steamed with Butter and Olive Oil

A simple yet flavorful clam stew simmered with the rich aroma of butter and olive oil, enhanced with a spicy kick.

15 minEasyMeat & mains
clamsgarlicgreen onionbutterolive oil
easydrink pairingshellfish dish

Okjubu's Spring Onion, Water Dropwort, and Cucumber Salad

A fresh spring side dish combining crisp spring onions, fragrant water dropwort, and refreshing cucumber.

10 minEasySalads & light meals
spring onionwater dropwortcucumberonionred pepper powder
Seasoned spring cabbagespring greenseveryday side dish

Okjubu's Tofu with Myeongran Jang

A delicious side dish that pairs perfectly with rice—crispy grilled tofu topped with salty, savory myeongran jang

20 minEasyside dish
tofumyeongran janggreen onionred chilisoy sauce
Salted Pollock Roe Disheseveryday side dishdinner side dish

Imokase Bomdong Doenjang-guk

A soup made by simmering sweet, fresh seasonal bomdong with savory doenjang and spicy cheongyang chili pepper

20 minEasySoups & stews
bomdonglarge green oniongarlicdoenjangcheongyang chili pepper
soup dishseasonal dishsavory flavor

Lee Won-il's Clam and Mussels Wine Steamed

A classic Mediterranean-style steamed shellfish dish where the acidity of white wine blends perfectly with the fresh, savory umami of clams and mussels.

15 minEasyMeat & mains
clamsmusselsgarliconioncarrot
wine snackMediterranean Stylesuper easy

Seungwoo Dad's Avocado Moolan Egg Fry

An unconventional soft-boiled egg fry with avocado, moolan paste, and pickled radish on toasted bread fried in butter

15 minEasyMeat & mains
eggavocadomoolan pastepickled radishgreen onion
egg dishbrunchone-pan meal

Seungwoo Dad's Mexican Beef Enchilada

A traditional Mexican dish featuring tender beef marinated in a homemade spicy adobo sauce, wrapped in corn tortillas with cheese, and baked in the oven.

2 hrHardMeat & mains
beef short ribscorn tortillaMexican chili pepperoniongarlic
Mexican foodhome bakingunique dish

Yeo Kyung-rae's Red Ginseng Hongso Chicken Stew

A premium health tonic dish featuring chicken thighs roasted to a golden hue with nodoyu, enhanced with the subtle aroma of red ginseng.

30 minNormalMeat & mains
chicken thigh meatred ginseng extractgingergreen oniongarlic
health tonicuniquechicken dish

Yeo Kyung-rae's Chinese-style Chicken Rice Bowl

A recipe that transforms leftover chicken into a luxurious Chinese-style rice bowl by adding fragrant aromatics and a custom all-purpose soy sauce.

15 minEasyRice bowls
chickenoniongreen oniongarlicstar anise
easyrice bowlone-bowl meal

Park Eun-young's Sichuan Tangbap

A clear broth with a subtle, spicy kick from green chili peppers, characteristic of Sichuan-style tangbap without a red hue

20 minNormalRice bowls
SquidShrimpDried shiitake mushroomOnionZucchini pumpkin
Sichuan cuisineTangbapSpicy and refreshing taste

Yeo Kyung-rae's Doubanjiang Bokkeupsal Vegetable Stir-Fry

A Chinese-style dish featuring tender Hanwoo bokkeupsal and crisp vegetables stir-fried in a spicy doubanjiang sauce

20 minEasyMeat & mains
Hanwoo bokkeupsalbroccolishiitake mushroomsasparagusromaine lettuce
quick and easyrice companionChinese stir-fry

Yeo Kyung-rae's Guangdong-Style Tangsu Chicken

A Cantonese-style tangsu chicken recipe using tender, non-dry chicken breast for a sweet and sour delight.

30 minNormalMeat & mains
chicken breastbell pepperoniontomatopineapple
sweet and sourChinese cuisinemeat dish
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