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Jung Ho-young's Soy Sauce Crab

A delicious, savory-sweet soy sauce crab made by aging fresh autumn-season male crabs in a specially prepared, simmered soy sauce marinade—perfect as a rice thief side dish.

40 minNormalside dish
flower crabpremium soy saucesojucooking winecorn syrup
rice thiefseasonal dishhomemade side dish

Yeo Kyung-rae's Yeogane Jajangmyeon

A premium jajangmyeon with rich seafood and meat flavors, maximizing the delicious balance of sweet and savory through a harmonious blend of soy sauce, oyster sauce, and sugar—without any artificial seasonings.

25 minNormalNoodles & bunsik
Chinese noodlesOnionZucchiniPork tenderloinPotato
Noodle dishHomemade Chinese cuisineDelicious specialty dish

Raymon Kim's Skirt Steak

A unique steak made with thin, flavorful beef skirt steak marinated in a custom powder and grilled, served with a tangy sweet wine vinegar onion sauce.

35 minNormalMeat & mains
beef skirt steakonion powdergarlic powderpaprika powderonion
meat dishhome partypairing

Baek Jong-won's Restaurant-Style Chadol Doenjang Jjigae

A hearty and savory doenjang jjigae, restaurant-style, made by first searing beef brisket to render its fat, then adding a touch of gochujang for a rich and nutty flavor.

20 minEasySoups & stews
Beef brisket (chadolbagi)Beef short plate (usangyeop)Doenjang (soybean paste)Gochujang (red chili paste)Tofu
super easybrothy dishspicy broth

Solo Cooking God Braised Pork Belly with Winter Radish

A savory, satisfying side dish where crispy seared pork belly is simmered with sweet winter radish and a rich soy-bean paste base until thick and flavorful—perfect as a rice companion.

40 minNormalMeat & mains
winter radishwhole pork bellysoybean pastelight soy saucedried anchovy sauce
rice killerone-bowl mealunique dish

Baek Jong-won's Super Simple Japchae

An unconventional, ultra-simple japchae recipe that eliminates the hassle of sautéing ingredients separately—either stir-fry everything in one pan or blanch all ingredients together in boiling water to drastically cut down cooking time.

20 minEasyMeat & mains
glass noodlesporkonioncarrotspinach
ultra simpleholiday foodhome cooking

Seungwoo Dad's Kyochon Chicken Style Braised Chicken Thighs

A sweet and savory braised chicken thigh dish, Kyochon Chicken style, made in one pan without frying.

20 minEasyMeat & mains
Chicken thighsSoy sauceOligosaccharideOyster sauceGarlic
super easysweet and savoryrice-friendly

Ttukdak Hyung's Pork Rib Gamjatang

A hearty kimchi gamjatang that anyone can successfully make, using pork ribs instead of time-consuming pork neck bones, and pre-packaged dried radish greens.

1 hr 15 minNormalSoups & stews
Pork ribsGochujangDoenjangJinganjangGukganjang
Soup dishesHangover cureNourishing food

Ttukdak Hyung's Braised Beef Tendon and Shank

Chewy beef tendon and beef shank braised with doenjang and bay leaves, served with spicy seasoned garlic chives for a savory and clean taste.

1 hrNormalMeat & mains
beef tendonbeef shankdoenjangbay leaveslarge green onion
home-cooked mealrice thiefspicy

Lee Yeon-bok's Chadolbagi Bibim Guksu

A special cold noodle dish featuring chewy thin noodles soaked in cold water, topped with crisp vegetables and savory grilled chadolbagi, tossed in a tangy special garlic sauce.

20 minEasyNoodles & bunsik
thin noodleschadolbagi (beef brisket)cucumbermung bean sproutsonion
cold noodlesunique noodle dishnoodle dish

Ttukdak Hyung's Kimchi Jjigae

Finely blend grilled pork fat with onions and peppers in a blender for an extremely rich and hearty restaurant-style kimchi jjigae.

30 minNormalSoups & stews
Well-fermented ripe kimchiPork shoulderOnionCheongyang chili pepperTofu
Home cookingSoup dishRice thief

Baek Jong-won's Pork and Potato Stew (Gamjatang) without Pork Backbone

A recipe that recreates the taste of a gamjatang specialty restaurant by simmering pork hind leg, which is easier to find than pork backbone, for a deep flavor, and adding perilla seed powder and perilla leaves.

1 hr 40 minNormalSoups & stews
PorkPotatoesGreen onionsOnionPerilla leaves
home mealbrothy dishmeat dish
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