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Ttukdak Hyung's King Oyster Mushroom Tteokgalbi Twigim
A crispy, crunchy outside and juicy inside delicacy made by wrapping tteokgalbi mixture around king oyster mushrooms, coating with a crispy batter, and deep-frying.
beefporkking oyster mushroomsgreen onionrice cakes
crispy outside, juicy insidekids' snackfried dish
Striker Chef's Classic One-Pan Vongole Pasta
A classic one-pan vongole pasta, perfectly emulsified with the deep, refreshing sea flavor of clams, enhanced by the fragrant aroma of fresh blanched tomatoes and basil.
clamspastatomatogreen oniongarlic
noodle dishclassic oil pastasuper easy
Striker Chef's Sous Vide Whole Pig Trotters BBQ
A whole pig trotter dish that is sous vide for over 10 hours with herbs and spices until the inside is incredibly tender, then grilled to a crispy finish.
Whole pig trottersBay leavesClovesCoriander seedsGreen onions
camping cookinghome mealmeat dish
Striker Chef's Cheese Chadol-bagi Yukjeon and Squid Cho Muchim
A fantastic combination of chadol-bagi yukjeon filled with savory cheese and spicy-sweet squid cho muchim
Chadol-bagiString cheesePerilla leavesFlourEggs
makgeolli snackunique dishspicy
Okjubu's Ojingeo Minari Muchim
A refreshing salad made with fragrant minari and tender blanched squid, tossed in a sweet and sour gochujang-based seasoning.
squidwater dropwortoniongochujangapple vinegar
vinegared saladbright tangy tasteeveryday side dish
Ttukdak Hyung's Burger Wellington
An unusual burger made by wrapping juicy beef patties and cheese in pizza dough and baking them in the oven.
pizza doughbeef pattysliced cheeseonioncucumber pickle
unique dishhome bakinghome party
Lee Yeon-bok's Braised Pork and Zucchini
A fantastic meeting of blanched zucchini crunch and savory pork stir-fry sauce.
zucchinisaltground porkgreen oniongarlic
meat disheveryday side dishzucchini dish
Kang Leo's Salt-Seasoned Grilled Hanwoo Jebichuri
A quick grilled beef dish that maximizes the red color and deep meaty flavor of Hanwoo by using a salt-based sauce instead of soy sauce.
Korean beef short ribsgreen oniongarlicsaltwhite pepper
meat dishKorean beef neck filletsuper easy
Baek Jong-won's Seasoned Pickled Radish Salad
A super simple side dish completed in 3 minutes by adding green onions and simple seasoning to leftover pickled radish.
Pickled radishGreen onionGochugaru (Korean chili flakes)Minced garlicSesame oil
Super simpleSide dishLeftover food utilization
Okjubu's Microwave Soy Sauce Jjimdak
A deeply savory jjimdak made in just 20 minutes using a microwave, no stove needed.
chicken thigh meatpotatocarrotoniongreen onion
microwaveone-pan dishsuper easy
Okjubu's Moksal Gamja Jorim
A rice thief side dish made by braising fluffy potatoes and chewy pork neck in a sweet and savory sauce.
pork neckpotatoesmirinoyster saucebeef seasoning powder
super easyrice-friendlymeat dish
Okjubu's Eomuk Oi Muchim
A side dish featuring chewy fish cake and crunchy pickled cucumber tossed in a sweet and sour seasoning, offering the best texture.
Fish cakeCucumberGreen onionSoy sauceAnchovy sauce
everyday side dishEomuk muchimcucumber dish