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698 recipes found.

A classic old-school sandwich packed with crunchy potato and cabbage, savory and delicious.

A super simple baguette sandwich that maximizes flavor using only the natural sweetness of onions, savory ham, and cheese—no seasonings required.

A luxurious Mediterranean-style gratin where the rich flavor of vegetables perfectly complements the tender flesh of grouper.

Crispy oyster fritters made with semolina flour and wet breadcrumbs, served with a homemade tartar sauce.

A special dish featuring sweet napa cabbage heart grilled to a golden brown, served with crispy bacon and a savory perilla seed mayo sauce.

A French-style carrot salad with a crisp texture and sweet-sour flavor, perfect for a healthy snack.

A light and healthy salmon sandwich with a fragrant dill-infused Greek yogurt sauce

A premium dish featuring tender ribeye steak grilled with generously crushed whole pepper, served with luxurious, velvety potato purée and a refreshing jimmichuri sauce.

A simple fusion-style myeongran pasta with oyster sauce and green chili to balance richness and enhance umami flavor

A French-style fish dish made by gently cooking dried sturgeon with soft potatoes in milk, then mashing it into a rich, savory spread.

A Spanish potato omelette made by thickly pan-frying thinly sliced potatoes and onions together with eggs.

A refreshing brunch tapas featuring crisp carrot râpe topped with smooth avocado and cream cheese on baguette bread.