Sung Si-kyung's Tomato Salad
A super simple salad that removes the sharpness of finely chopped onion and adds a refreshing olive oil lemon dressing to bring out the natural savory flavor of tomatoes.
Ingredients needed 2 servings
Recipe
Cooking tips
- Slice the onion as thinly as possible and soak in water to remove the spiciness while retaining a crunchy texture and better absorption of the dressing.
- The basic ratio is equal parts olive oil and lemon juice; you can substitute orange juice or balsamic vinegar according to your taste.
- Adding just a little sugar balances the sourness and salt, enhancing the savory flavor of the tomatoes.
Recommended for
- Those who want to make a refreshing and light meal with fresh tomatoes.
- Those looking for a super simple salad recipe that can be made in 10 minutes without using heat.
Shop ingredients on Coupang(Ad)
How did it turn out when you followed this recipe?
Loading cooking feedbackโฆ
Cooked-it reviews
No reviews yet. Be the first to leave one.
You might also like
- Lee Hye-jung's Seaweed Tomato Salad
- Kim Dae-seok's Soybean Paste Cucumber Tomato Salad
- Yoon Yi-ryeon's Lettuce and Tomato Salad
- Kim Dae-seok's Cucumber Tomato Salad
- Delicious Slow-Aging Tomato Natto Salad
- Jang Ho-jun Scallion Basil Pesto Tomato Salad
- Lim Sung-geun's Pineapple Tomato Salad
- Striker Chef's Tomato Burrata Cheese Salad
- Jung Ho-gyun's Tomato Fruit Marinade Rice Noodle Salad
- Delicious Slow-Aging Tomato Mille-Feuille Salad
