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Okjubu's Shiitake Mushroom Kimbap Stew
A delightful dish where the crisp texture of shiitake mushrooms blends perfectly with the nutty flavor of seaweed, all coated in a sweet and savory soy sauce.
shiitake mushroomsseaweedstarchgarlicsoy sauce
unique side dishsweet and savoryhome meal
Lee Won-il's Yanggogi Sauce Chadol Jjambbong
Spicy chadol jjambbong with a rich, exotic flavor from yanggogi seasoning (tsuran)
chadol beeflarge squidgarliconionwood ear mushroom
camping cookingunique dishspicy broth
Yeo Kyung-rae's Chinese-style Mixed Rice
A traditional Chinese mixed rice packed with fresh seafood and vegetables for a hearty, satisfying meal.
SquidAbaloneDried shiitake mushroomsBamboo shootsBroccoli
Seafood dishMain courseHearty meal
Yeo Kyung-rae's Hwagworyuk
A traditional Chinese-style dish stir-fried with pork belly and crisp vegetables in a spicy doubanjiang sauce and savory chunjang sauce.
pork bellynapa cabbagebamboo shootsshiitake mushroomswood ear mushrooms
Chinese cuisinerice companionchef
Yeo Kyung-rae's Hotel-Style White Jjamppong
A luxurious hotel-style white jjamppong with a deep, rich broth made using liquid chicken stock, perfect for home cooking.
medium noodlesporksquidnappa cabbageonion
white jjamppongliquid chicken stockChinese cuisine
Yeo Kyung-rae's Hongso Grouper
A premium braised grouper dish with deep, rich flavor using soy sauce and oyster sauce as a base, inspired by traditional Chinese cooking techniques.
groupergreen oniongarlicgingerbamboo shoot
traditional Chineseentertaining dishsignature dish
Yeo Kyung-rae's Oyster Soup Noodles
A refreshing and clean Chinese-style oyster soup noodles made with fresh seasonal oysters and spinach
oystersChinese noodlesspinachmushroomsminced garlic
seasonal dishoyster dishsoup dish
Yeo Kyung-rae's Chinese-style Udon
A traditional Chinese udon with a rich garlic broth, simmered with fresh seafood and mushrooms for a refreshing and clean taste.
udon noodlessquidshrimpenoki mushroomshiitake mushroom
soup dishhangover remedynoodle dish
Yeo Kyung-rae's Seafood Jjamppong
The ultimate homemade seafood jjamppong recipe from Yeogane that delivers deep, rich broth flavor right at home
Chinese noodlessquidclamsnappa cabbagebutton mushrooms
Chinese cuisinespicy brothnoodle dish
Lee Yeon-bok's Tangsu-guk
Lee Yeon-bok chef's authentic tangsu-guk that ends the debate between dipping and eating dry—crispy on the outside, soft on the inside.
pork loinpotato starchcornstarcheggcucumber
fryingnational dishmeat dish
Okjubu's Pickled Mustard Greens Pork Belly Rolls
A delicious, spicy-sweet one-dish meal featuring tangy pickled mustard greens and tender pork belly wrapped with crisp vegetables.
pork bellypickled mustard greenscabbageshiitake mushroomsgreen onion
unique dishentertaining dishmeat dish
Yoon Joomo's Garaetangtteok Bokkeum
A luxurious garaetangtteok bokkeum with deep, rich flavor built layer by layer using a savory yellow croaker stock, slow-simmered beef, and green onions.
garaetangtteokbeefgreen onionfish cakeyellow croaker head
Busan-styleAppetizerGourmet street food