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Aha Bujang's Savory Broth Bulgogi Rice Bowl
A bulgogi rice bowl where beef is simmered gently in a savory bulgogi sauce with minced garlic, green onion, and Miwon, served with prepared mustard.
Ttukdak Hyung's Gimbap Sandwich
A hearty gimbap sandwich made by wrapping wafer-thin pork belly kimchi, pork cutlet, and fried egg with rice in seaweed
Aha Bujang's Bodreum Chicken
Handmade Bodreum-style chicken double-fried with a thin coating of powdered seasoning
Aha Bujang's Peanut Butter Jeyuk Bokkeum
A special jeyuk bokkeum with added peanut butter and doenjang for nuttiness and deep flavor
Yoon Joomo Aged Kimchi Pork Neck Kimchi Jjim
A deeply flavored kimchi jjim made by slowly simmering thick pork neck and whole aged kimchi with perilla oil, eoganjang, and maesil syrup until the liquid is reduced.
Ttukdak Hyung's Braised Anchovy Ssam Rice
A spicy gochujang and doenjang braise with fresh anchovies, ugeoji, and radish, simmered down to a rich glaze for ssam rice
Seonkyoung Longest's Addictive Soy-Marinated Avocado
A unique pickled side dish made by marinating ripe avocado in a tangy, savory soy sauce seasoning
Seonkyoung Longest's Kimchi Beef Hash
A delightful brunch hash made by pan-frying savory potatoes, spicy sour kimchi, and ground beef until golden, then topping with eggs
Seonkyoung Longest Beef and Broccoli Fried Rice
A savory-sweet fried rice where ground beef and broccoli are tossed with an oyster sauce seasoning and seared against the pan's edge for a smoky wok flavor.
Seonkyoung Longest Chicken Adobo
A representative Filipino dish of chicken braised in a savory, tangy combination of garlic, soy sauce, and vinegar
Seonkyoung Longest's Pork and Shrimp Kimchi Pancake
A crispy kimchi pancake made with minced pork and shrimp, savory and chewy on the inside
Seonkyoung Longest Pad See Ew
A pad see ew recipe that stir-fries wide rice noodles with beef and Chinese kale in a sweet and savory Thai-style soy sauce over high heat.