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Kim Dae-seok's Dried Pollock Hangover Soup
A hangover remedy soup that achieves a clear, rich, and creamy broth by marinating yellow croaker in seasoning without frying it in oil, avoiding greasiness and heaviness.
yellow croakersesame oilmirinminced garlicradish
broth dishhangover remedyhome cooking
Kim Dae-seok's Stir-Fried Chili Peppers
Spicy side dish made by marinating ground pork with chopped green chili peppers and seasoning with soybean paste and anchovy sauce, aged for a week and served as a flavorful rice companion.
ground porkgreen chili peppersonionscallionmirin
rice killerside dishspicy
Kim Dae-seok's Braised Chicken Wings
A sweet and salty braised chicken wing dish that sticks to the palate, perfect as a beer snack or late-night treat.
chicken wingsmirimminced garlicpure soy saucechunjang
late-night snackbeer snacksweet and salty
Kim Dae-seok's Mung Bean Sprout and Egg Stir-Fry
A simple main dish quickly stir-fried over high heat with crisp bean sprouts, tender shrimp, and smooth scrambled eggs, delivering rich smoky flavor in just minutes.
bean sproutseggsoniongreen oniongreen chili pepper
simplelate-night snackside dish
Kim Dae-seok's Salt-Grilled Shrimp
A revolutionary shrimp grilling method that eliminates fishy odor cleanly using only mirin and natural sea salt, without foil or excessive salt, resulting in juicy, tender shrimp.
shrimpmirinpremium soy saucewasabi paste
seasonal dishultra simplelight flavor
Kim Dae-seok's Air Fryer Grilled Yellow Croaker
A festive mackerel grilling method with no cooking oil, using green onions and onions to eliminate fishy odor and achieve a moist, clean result.
semi-dried mackerelgreen oniononiontangerine peelmirin
air fryerholiday foodlight flavor
Kim Dae-seok's Shrimp Skewer Jeon
A festive favorite skewer fritter featuring tender shrimp and sweet, spicy green onions, marinated with curry powder and mirin to eliminate fishy odor.
shrimpgreen onionmirincurry powderpanko
holiday foodentertainingunique dish
Kim Dae-seok's Duck Egg Jangjorim
A savory, slightly spicy jangjorim made by simmering duck eggs in a broth of dried anchovies and kelp, enhanced with chili peppers and garlic.
duck eggdried anchovydried kelplight soy sauceregular soy sauce
side dishrice companionsweet and salty
Kim Dae-seok's Mapo Eggplant Stir-Fry
A Sichuan-style mapo eggplant stir-fry made without doubanjiang, using soybean paste and oyster sauce instead—perfect for mixing into rice with a quick stir.
eggplanttofupork minceoniongreen onion
rice killerone-bowl mealSichuan-style
Kim Dae-seok's Dried Seaweed Stem Stir-Fry
Using mirin to eliminate the fishy odor, stir-frying over high heat to preserve a crisp, chewy texture in this dried seaweed stem dish
Salted seaweed stemsMirinMinced garlicAnchovy sauceOnion
EasySide dishHome cooking
Kim Dae-seok's Beef Stir-Fried Gochujang
A savory, richly flavored side dish that reduces saltiness while enhancing the savoriness and nuttiness of minced beef and finely chopped onion, perfect as a rice companion or condiment.
minced beefgochujangoniongreen chili pepperminced garlic
quick and easyrice companionbibimbap sauce
Kim Dae-seok's Scallion and Anchovy Muchim
A simple 3-minute side dish made by mixing tender, non-fried anchovies with scallions in a savory sauce using only the microwave to eliminate fishy odor—no cooking required.
dried anchovies for brothscallionsgochugaruminced garlicsoy sauce
easyrice companionfridge cleanup