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Lim Sung-geun's Beer Low-Moisture Jokbal
A low-moisture pork belly stew that eliminates off-flavors and locks in juiciness using only beer, fruit, and vegetables—no water at all.
pork bellyapplegreen oniononionbeer
meat dishmain coursehome cooking
Lim Sung-geun's Bean Sprout and Green Onion Salad
A crisp and pungent bean sprout and green onion salad that pairs perfectly with pork belly
bean sproutsgreen onionscoarse red pepper powdersesame oilhulled sesame seeds
side dishhome cookingrice companion
School Chef's Ganjang Eomuk Bokkeum
A soft and savory soy sauce stir-fried fish cake that children can enjoy deliciously.
fish cakeoniongarlictuna soy saucelight soy sauce
everyday side dishsuper easymoist texture
Okjubu's Bean Sprout and Cucumber Salad
The ultimate summer side dish featuring crisp bean sprouts and refreshing cucumber, perfectly seasoned for a clean, refreshing taste
bean sproutscucumberfine saltgarlicsesame oil
summer dishsuper easyseasoned soybean sprouts
This Man's Cook Lemon Quail Egg Sauce
A preserved quail egg sauce with enhanced shelf life and refreshing flavor, made by combining dashi water simmered with kelp and soy sauce with various fresh vegetables and fresh lemon juice, without using fire.
Shelled quail eggsOnionGreen chili pepperRed chili pepperYellow bell pepper
no-cook dishrice-friendlylunchbox side dish
This Man's Cook Sumi's Side Dish Sorghum Noodles
Delicious bibimbap-style sorghum noodles topped with crisp lettuce and fresh vegetables, dressed in a tangy-sweet secret gochujang sauce
lettuceonionred peppergreen onioncucumber
tangy-sweetsummer specialtylate-night snack
Lim Sung-geun's Universal Steaming Sauce Bean Sprout Fish Cake Stew
A simple and quick recipe that recreates the rich, savory flavor of a professional abalone stew restaurant in just 5 minutes using a universal steaming sauce. This dish features crisp bean sprouts and fish cake in a bold, spicy broth.
Square fish cakeBean sproutsGreen onionBeef dashiGlutinous rice flour
Quick and easyUniversal seasoningBean sprout recipe
Kim Dae-seok's Pumpkin Simmered with Shrimp Paste
Pumpkin is pre-marinated with shrimp paste to prevent it from breaking apart, then gently simmered with dried anchovy-kombu broth and perilla seed powder for a rich, savory depth of flavor.
Korean pumpkinonionshrimp pasteminced garlicmirin
rice companionside dishseasonal dish
Okjubu's Shiitake Mushroom Salad
A budget-friendly side dish that highlights the texture of grilled shiitake mushrooms, tossed in a spicy-sweet gochujang dressing
shiitake mushroomsgreen onionsgochujangred pepper powdergarlic
everyday side dishspicyrice-friendly
Okjubu's Spicy Fish Cake Rice Rolls
A highly addictive mini rice roll packed with spicy stir-fried fish cake that keeps drawing your hand back for more
square fish cakerice roll seaweedgochujangred pepper powderoligochaos sugar
spicysuper simplemini rice rolls
Yeo Kyung-ok's Pumpkin Stir-Fry
A simple and quick side dish that preserves the crisp texture of pumpkin by quickly stir-frying it after a brief blanching
pumpkingarlicsesame oilhulled sesame seeds
simpleside dishrice wine snack
This Man's Cook's Chives Gimbap
A special gimbap featuring generously blanched chives seasoned with pickled radish and burdock root, along with sautéed carrots, maximizing aroma and texture.
Gimbap seaweedRiceChivesCarrotGimbap ham
Picnic bentoUnique gimbapDelicious specialty dish