All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
252 recipes found.
Maeil Matna Tofu Mandu
Seasoned ground pork stuffed into tofu, pan-fried, then simmered in a savory soy sauce glaze
Maeil Matna Kimchi Rolled Dumplings
A diet-friendly kimchi dumpling made by wrapping pork filling in aged kimchi instead of flour dumpling skins and steaming easily in the microwave
Striker Chef's Crispy Lasagna
Layers of deeply reduced meat and onion ragù with lasagna sheets fried at over 180°C until puffed, stacked alternately with sour cream and pesto, served as a crispy beer snack.
Solo Cooking God's Maze Guri
A mazesoba-style ramyun made by stir-frying pork with Neoguri seasoning, simmering noodles in 360mL of water, and mixing with garlic chives and egg yolk.
Yeo Kyung-rae's Qin Shi Huang Jajangmyeon
A modern take on traditional jajangmyeon with a savory, not overly salty flavor and deep umami richness
Solo Cooking God Thai-style Fried Rice
An exotic fried rice that recreates the distinct umami, savory, and slightly sweet flavor of Southeast Asia using caramelization from anchovy sauce and sugar
This Man's Cook Spicy Perilla Pepper Pork Stew
Pan-fried ground pork with dry sherry to eliminate any off-flavors, then simmered with spicy perilla peppers and soy-based seasoning for an exceptional side dish.
Aha Bujang's Jjajang Powder Uni Jjajang
A recipe that recreates the deep flavor of Chinese restaurant-style uni jjajang using jjajang powder and finely chopped ingredients, without chunjang.
Raymon Kim's Spicy Chinese Dumplings
Juicy, tender Chinese-style dumplings with a spicy-sweet garlic soy sauce, made by pouring hot oil over the filling to lock in juices and enhance flavor.
Maeil Matna Tteokgalbi
Handmade tteokgalbi made by mixing ground beef and pork with grated onion and shiitake mushrooms, kneading, wrapping around garaetteok, and grilling.
Ttukdak Hyung's Rice Paper Japchae Mandu
A unique twist on dumplings, made by cutting leftover japchae and wrapping it in water-soaked rice paper, then pan-frying until the outside is crispy and the inside is moist.
Ttukdak Hyung's Protein Bomb Diet Pizza
A high-protein, low-calorie healthy pizza made with squeezed tofu and ground pork instead of flour dough.