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Ttukdak Hyung's Menchi Katsu
A Japanese-style menchi katsu packed with juicy minced pork and beef, generously mixed with onion and gently fried at 170°C for a succulent bite.
ground porkground beefonionparsleyflour
meat dishside dishhome-cooked meal
Kang Leo's Grouper Ratatouille Gratin
A luxurious Mediterranean-style gratin where the rich flavor of vegetables perfectly complements the tender flesh of grouper.
boneless grouperonionbell peppereggplantzucchini
grouper recipeentertainingunique dish
Baek Jong-won's Ball Katsu (Menchi Katsu)
Ball katsu made with a golden ratio of ground pork hind leg and fat, plus crunchy onion, fried to a crispy exterior and juicy interior — a perfect beer snack.
ground porkonionbreadcrumbsseasoned saltegg wash
late-night snackbeer snackhome party
Okjubu's Burdock Root Ddeokguk
A nutritious side dish made by combining crisp burdock root, savory meat, and tofu, pan-fried to golden perfection.
burdock rootoniongreen onionground porktofu
burdock disheveryday side dishpancake dish
Okjubu's Eggplant Rice Bowl
A Chinese-style eggplant rice bowl featuring crispy fried eggplant with a spicy meat sauce.
eggplantground porkpotato starchgreen chili pepperscallion
eggplant dishChinese-styleone-bowl meal
Park Eun-young's Manhwa Meat
A sous-vide manhwa meat with a crispy outside and moist inside, recreating the visual from comics and locking in plenty of juices.
ground beefground porkrib bonesapple juice
unique dishparty dishsous vide
Yeo Kyung-rae's Sichuan Spicy Japchae Dumplings
An innovative Chinese-style dumpling featuring a bold Sichuan-spiced sauce and crisp vegetables in perfect harmony.
wheat flourground porkbell pepperonionrice wine
unique dumplingsChinese-style dumplingsnoodle dish
Yeo Kyung-rae's Mapo Tofu
A Korean-style mapo tofu with deep flavor from doubanjiang and ground meat, as taught by master Chinese chef Yeo Kyung-rae.
TofuGround porkGreen onionGarlicGinger
EasyRice killerMeat dish
Yeo Kyung-rae's Sichuan-Style Eggplant Stir-Fry
A Sichuan-style eggplant stir-fry made without frying, using salt to eliminate greasiness and achieve a clean, savory flavor
eggplantground porkgreen oniongarlicginger
Sichuan cuisinesuper simpleChinese food
Yeo Kyung-ok's Gan Jajangmyeon
A Chinese-style ganchejangmyeon with deep flavor from well-browned meat and onions, perfect for home stoves with weak heat output.
Chinese wheat noodlesground porkonionminced garlicchunjang
Chinese-stylehome cookinggourmet
Solo Cooking God's Spicy and Sweet Miso-Style Bibimbudae
A super simple bibimbudae featuring a spicy-sweet stir-fried pork seasoning topping and crushed shrimp crackers for rich umami and crispy texture.
udon noodlesground porkshrimp crackersgreen onionsscallions
super simplelate-night snackunique dish
Jung Ho-young's Yakigyoza
Crispy outside, juicy inside snowflake yakigyoza ready in just 15 minutes at home
ground porkgreen onioncabbagedumpling wrappersoyster sauce
super easybeer pairingcrispy outside, juicy inside