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Aha Bujang's Yangnyeom Galbi-gui

30 minEasyMeat & mains

Golden marinade with a 1:6 ratio of soy sauce to water for perfectly browned, non-burning grilled beef short ribs at home

beef short ribsonionkiwiJin-ganjangminced garlic
holiday foodguest entertainingall-purpose sauce

Aha Bujang's Jjamppong Fried Rice

15 minEasyRice bowls

Jjamppong fried rice that brings out the characteristic savory depth and wok-fired aroma of jjamppong using chicken stock, dried shrimp, and chili oil

eggonioncheongyang chili peppercarrotdried shrimp
super simpleunique dishone-bowl meal

Aha Bujang's Chunjang Fried Rice

15 minVery easyRice bowls

A unique Chinese-style fried rice where chunjang and pork are stir-fried directly with rice until fluffy, without a separate jjajang sauce.

porkegglarge green onionchunjangJin-ganjang
super simpleone-bowl mealChinese-style

Aha Bujang's Homemade Buldak-bokkeum-myeon

15 minEasyNoodles & bunsik

Chicken buldak-bokkeum-myeon that brings together savory depth and fiery heat with capsaicin and tonkatsu sauce

chickenjungwhamyeon (Chinese-style wheat noodles)onioncabbagelarge green onion
super simplelate-night snackspicy

Ttukdak Hyung's Kimchi Jjigae Rice

45 minEasyRice bowls

A hearty kimchi jjigae rice made by stir-frying golden grilled pork belly and kimchi, then simmering with beef bone broth, rice, and tofu until thick and satisfying.

pork bellykimchioniongreen onionred pepper powder
one-bowl mealhomemade mealspicy

Aha Bujang's Beef Bone Tteok Mandu Guk

20 minEasySoups & stews

A deeply savory tteok mandu guk made with rich beef bone broth, dried pollock, and beef garnish

tteokguk tteokmanduground beeflarge green onionegg
super simpleholiday foodsoup dishes

Yeo Kyung-rae's Zasai Stir-fry

15 minEasyside dish

A simple recipe to make the crisp and salty zasai stir-fry you'd enjoy at a Chinese restaurant, right at home.

zasaigreen onionchili oiloyster sauce
Chineseside dishultra-simple

Yeo Kyung-rae's Ahyang Gaji

20 minNormalMeat & mains

A tender Chinese-style eggplant dish with a spicy, sour, and sweet flavor from doubanjiang sauce

eggplantminced porkgreen oniongarlicginger
Chineseeggplant recipesweet and sour

Yeo Kyung-ok's Crab Meat Flavor Fried Rice

10 minEasyMeat & mains

A classic Chinese-style fried rice that maximizes fluffiness by removing all moisture from eggs and enriching it with generous amounts of soft crab meat sticks.

instant riceeggsgreen onioncarrotcrab sticks
Chinese-styleultra-simplekids' snack

Jung Ho-young's 15-Minute Cod Roe Soup

15 minEasySoups & stews

A spicy and refreshing cod roe soup with deep restaurant-quality flavor, made in just 15 minutes without preparing a separate seasoning paste—simply add ingredients directly to the pot.

codcod roegonyoradishtofu
souphangover remedy15-minute meal

Ttukdak Hyung's Yakisoba Udon

45 minEasyNoodles & bunsik

A richly flavored yakisoba udon stir-fried with pork belly, seafood mix, and vegetables like onion, cabbage, and bean sprouts in yakisoba sauce and oyster sauce.

pork bellygreen oniononioncabbageseafood mix
noodle dishsuper easyone-bowl meal

Ttukdak Hyung's Large Green Onion and Pork Fritters

55 minNormaldrinking snack

Crispy fritters made with pork belly and large green onion, coated in batter and served with a sweet and savory sauce

frying mixpotato starchpork bellylarge green onionperilla leaves
drinking snackshome partybeer snacks