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Ttukdak Hyung's Driver's Restaurant-Style Spicy Stir-Fried Pork
A hearty driver's restaurant-style spicy stir-fried pork made by stir-frying pork belly and vegetables in a spicy chili seasoning
pork bellycabbageonioncarrotlarge green onion
meat dishrice thiefhearty
Ttukdak Hyung's Braised Ham, Korean fish cake (eomuk), and Tofu
Tofu, Spam, Korean fish cake (eomuk), and zucchini are simmered in a spicy sauce until the liquid is reduced, creating a rice-stealing braised ham, Korean fish cake (eomuk), and tofu dish.
tofuonionSpamzucchiniKorean fish cake (eomuk)
basic side dishrice thiefhome-cooked meal
Ttukdak Hyung's Broth Tteokbokki
A super simple broth tteokbokki that uses Sari Gomtang ramen soup mix as the base to achieve a deep, rich bone broth flavor without needing to make stock separately.
gochujanggochugarufish cakegreen oniontteok
super simplelate-night snackunique dish
Solo Cooking God's Kimchi Paste and Gochujang Bulgogi
A super simple seasoning method finished in just one disposable bag! Succulent pork bulgogi made with the golden ratio of kimchi paste and gochujang sauce.
pork bellyoniongreen onionkimchi pastegochujang sauce
super simpleone-pan mealmeat dish
Okjubu's Gwaejangi Mulchim
Golden ratio gwaejangi mulchim made easy and deliciously tangy-sweet using a basic dadeugi seasoning formula anyone can follow
GwaejangiSomyeonOriYangpaGochujang
spicyDrinking snacksuper easy
Ttukdak Hyung's Boneless Pork Rib Gamjatang
A gamjatang with deep, savory flavor made with boneless pork ribs, ugeoji, and perilla seed powder, without the hassle of deboning
pork ribshomemade doenjanggochugaruJin-ganjangsoup soy sauce
soup dishrice thiefone-bowl meal
Jung Ho-young's Napa Cabbage Bibimbap Noodles
Perfectly recreates the signature tangy, sweet, and addictive umami flavor of store-bought bibimbap noodles by adding soda and Worcestershire sauce, making this summer favorite napa cabbage bibimbap noodles a must-try.
thin noodlesnapa cabbage kimchisodagochujangWorcestershire sauce
super simplesummer specialtytangy sweet
Lee Yeon-bok's Kimchi Bibim Guksu
A summer delicacy of cold-rinsed somyeon noodles mixed with aged kimchi and a sauce balanced with gochujang, oyster sauce, and maesil syrup, adjusted for the kimchi's saltiness and sourness.
somyeonaged kimchicucumbergochujangoyster sauce
super simplesummer delicacyrefreshing taste
Baek Jong-won's Gochujang Sesame Bomb Bibimbap Noodles
A quick and easy new genre of bibimbap noodles that maximizes rich, nutty flavor by topping with a generous amount of crushed sesame salt, using the golden ratio of basic pantry seasonings found at home.
thin wheat noodlessesame salttoasted sesame oilgochujangvinegar
ultra-simplesummer delicacynoodle dish
This Man's Cook Tuna Kimchi Jjigae
A super-fast tuna kimchi stew made by stir-frying kimchi with oil from the tuna can for deep flavor, ready in just 7 minutes.
Fresh kimchiGochujangYeojo ganjangTuna canRed pepper powder
Ultra simpleSolo cookingReady in 7 minutes
This Man's Cook Non-Salty Gangjungjang
A low-sodium gangjungjang with a rich, savory umami flavor achieved by adding roasted soybean flour to balance the saltiness, perfect for mixing generously into rice.
soybean pastegochujangzucchinioniongreen chili pepper
rice-friendlyfridge clean-outhome meal
Kim Dae-seok's Furikake Kimchi Fried Rice
A delicious fried rice finished with a spoon of secret furikake, where grilled ham and crisp kimchi are stir-fried in gochujang seasoning and enhanced with fragrant green onion oil.
napa cabbage kimchigreen oniononionhamfurikake
super simpleone-bowl mealsolitary cooking