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Aha Bujang's Stir-Fried Gochujang with Pork
A versatile stir-fried gochujang made by sautéing pork and butter with gochujang to bring out rich, savory depth.
ground porkgochujangbutterJin-ganjangminced garlic
all-purpose saucerice thiefbasic side dish
Aha Bujang's Jokbal Restaurant-Style Makguksu
A bibim makguksu that recreates the distinctive savory flavor of jokbal restaurants using gochugaru, Jin-ganjang, and pear beverage instead of gochujang.
makguksu noodlesgochugaruJin-ganjangfish saucemaesil beverage
super simplelate-night snackall-purpose sauce
Ttukdak Hyung's Boneless BBQ Chicken
A sweet, savory, and spicy boneless BBQ chicken that recreates the deep charcoal flavor of Zicoba-style chicken at home using green tea tea bags for smoking and a kitchen torch.
Chicken thigh meatGochujangGarlicGochugaruOligosaccharide
Beer snackHome partyKids' snack
Ttukdak Hyung's Gukmul Dakbal
Spicy and sweet secret sauce with crunchy bean sprouts steamed in a rice cooker until the bones easily come out, pojangmacha-style spicy braised chicken feet.
chicken feetsojubean sproutsgochujanggochugaru
SpicyLate-night snackUnique dish
Ttukdak Hyung's Myeongnan Jjim
A rice thief (appetizing) savory myeongnan jjim made by mincing myeongnan and vegetables with scissors, mixing with mayonnaise and seasonings, and cooking in the microwave for 3 minutes.
Myeongnan (salted pollack roe)Green onionCheongyang chili pepperMayonnaiseGochugaru (Korean chili powder)
MicrowaveRice thiefSuper simple
Ttukdak Hyung's Super Simple Korean Zucchini Bibim Kalguksu
A super simple noodle dish completed in 5 minutes, made with savory perilla oil stir-fried zucchini with salted shrimp for a salty kick, and a spicy special sauce.
perilla oilKorean zucchinisalted shrimpkalguksu noodlesdried seaweed flakes
super easySolo Living Recipenoodle dish
Striker Chef's Watercress and Apple Salad
A refreshingly spicy, tangy, and crisp watercress and apple salad that cuts through the richness of oily holiday dishes.
WatercressAppleCheongyang chili pepperRed chili pepperFine gochugaru (Korean chili powder)
bright tangy tasteeveryday side dishCutting Greasiness
Baek Jong-won's Cheese Pork Back Ribs
Pork back ribs, after blood removal, are simmered in a sweet and salty sauce, then generously coated with savory pizza cheese for a home-party-ready dish.
Pork back ribsPizza cheeseSoy sauceCorn syrupGochugaru (Korean chili flakes)
late-night snackhome partyDrinking snack
Baek Jong-won's Blue Crab Hangover Soup
A hangover soup made with blue crabs, maximizing their refreshing and sweet flavor with plenty of radish and a doenjang base, which becomes richer the longer it's simmered.
Blue crabRadishOnionZucchiniGreen onion
brothy dishhangover reliefhome meal
Solo Cooking God's Busan-Style Pork Neck Stew
A rich and deeply flavorful stew combining the hearty taste of pork neck, savory anchovy sauce, fermented soybean paste, and the refreshing crispness of mung bean sprouts.
pork neckdoenjanganchovy saucechicken stockgochugaru
broth dishhangover remedyunique dish
Solo Cooking God Premium Jjamppong with Thick Pork Belly
A premium jajangmyeon-style ramen featuring the bold spiciness of Buldak Bokkeummyeon and the rich seafood aroma of authentic Jjambbong, topped with crispy, thick-cut pork belly for a hearty, smoky finish.
Buldak BokkeummyeonAuthentic JjambbongThick pork bellyOnionGreen onion
Broth dishHangover remedyOne-bowl meal
Seungwoo Dad's Gochujang Eomuk Padak Bulgogi
A unique dak bulgogi dish made by simmering grilled chicken thigh in a spicy gochujang sauce, then served with pungent shredded green onions and savory eomuk.
Chicken thighGreen onionsEomukGochujangGochugaru
Super simpleRice thiefLate-night snack