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Kim Dae-seok's Hot Mustard Napa Cabbage Salad
An unusual side dish made by lightly steaming cabbage and cucumber, then tossing them with imitation crab sticks and a tangy, spicy Korean hot mustard sauce.
cabbagecucumberonionimitation crab sticksKorean hot mustard
tangy sweetunique side dishultra simple
Kim Dae-seok's Duck Baeksuk
Simmering cleaned duck with yellow dates, licorice, and glutinous rice pouch in a pressure cooker, then using the leftover broth to make sweet kabocha squash glutinous rice porridge.
duckglutinous ricegarlic chiveskabocha squashscallion
Hearty MealEntertaining DishBroth-Based Dish
Kim Dae-seok's Dried Onion Muchim
A delicious, spicy-sweet side dish made by marinating homemade dried dried onion in a crisp, chewy texture—perfect as a rice-boosting accompaniment
oniongreen chili pepperred chili pepperred pepper powdergochujang
spicy-sweetlunchbox side dishfridge-cleaning recipe
Kim Dae-seok's Seasoned Amaranth Greens
Seasoned with doenjang, soy sauce, and perilla oil after briefly blanching amaranth greens for 30 to 40 seconds—this seasonal side dish is fresh and vibrant.
amaranth greensgreen oniondoenjangred chili powderminced garlic
seasonal side dishultra simplerice companion
Kim Dae-seok's Clam and Shepherd's Purse Doenjang Soup
A refreshing doenjang soup made by pounding shepherd's purse with doenjang and minced garlic to enhance flavor, then simmered with clams and dried anchovy-kombu broth.
clamsshepherd's pursedoenjangdried kelpdried anchovies for broth
quick and easysoup dishspring seasonal
Kim Dae-seok's Seasoned Butterbur Greens
Blanched butterbur greens seasoned with doenjang and gochujang, creating a refreshing spring side dish with a balanced bitter-savory flavor.
butterbur greensgochujangdoenjangminced garlicraw sugar
seasonal foodlight flavorappetite stimulant
Kim Dae-seok's Seasoned Canola Greens
A spring vegetable side dish featuring lightly blanched canola greens tossed with doenjang seasoning, bringing out a rich, savory flavor.
canola greensgreen oniongochugaruminced garlicdoenjang
seasonal side dishspring greenslight flavor
Kim Dae-seok's Seasoned Gamtae
Winter delicacy of Seasoned Gamtae, made by gently loosening the seaweed with chopsticks without washing, preserving its oceanic aroma and rich umami flavor.
gamtae seaweedgreen onionred chili peppergarlicanchovy fish sauce
very simpleseasonal dishrice companion
Kim Dae-seok's Radish Pickle Salad
A side dish made by lightly seasoning well-de-salted radish pickle for a crisp, refreshing, and satisfyingly chewy texture with minimal seasoning
radish picklegreen onionred pepper powderminced garlicplum syrup
side dishultra simplerice companion
Kim Dae-seok's King Oyster Mushroom and Imitation Crab Stir-Fry
A side dish of thinly sliced king oyster mushrooms and imitation crab stir-fried with a buttery hot mustard, resulting in a rich yet clean flavor.
king oyster mushroomimitation crabhot mustardsoy sauceoyster sauce
super simplekids' side dishlunchbox side dish
Kim Dae-seok's Hijiki Cucumber Sobagi
An unusual kimchi made by stuffing a crisp cucumber, pickled with fresh water and sea salt, with a seasoning paste of apple and hijiki
cucumberhijikiappleonionsalted shrimp
unique dishrice companioncrisp texture
Kim Dae-seok's Daeboreum Dried Eggplant Stir-Fry
A stir-fry that leverages the high water absorption of dried eggplant, combining moistening techniques and a chef’s secret lid-steaming method for perfect texture.
dried eggplantperilla seed powderminced garlicperilla oilsoup soy sauce
chewy textureside dishholiday food