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5,259 recipes found.

A simple one-bowl dish ready in 10 minutes, featuring soft scrambled eggs, chewy shrimp, and rich cheese for a satisfying flavor boost.

A samtteok-samteok recipe that stir-fries golden pork belly and chewy rice cakes in a spicy-sweet gochujang sauce.

A rich, refreshing stew with sweet baby bok choy and savory beef bulgogi

A springtime soybean paste stew enhanced with a rich umami flavor from a blend of clam and beef dashi, featuring abundant water drop herb.

A refreshing bibimbap noodles made easily with the savory umami of gochujang, soy sauce, and minced garlic

A rich, spicy beef short rib stew with deep flavor developed from a fragrant gochujang oil made using savory beef suet fat

A refreshing 8-minute side dish made by quickly marinating the fragrant spring onion, water dropwort, and crisp cucumber with a sweet-and-sour dressing.

A recipe for cod stew made with cleaned cod, wild garlic, and sea snails, delivering a bold and deeply flavorful broth.

A convenient, sweet-savory-spicy Andong jjim-dak that you can enjoy at home.

A rich and nutty perilla seed japchae made in just 10 minutes using store-bought dumpling wrappers—no dough preparation needed.

A savory and clean side dish that pairs perfectly with rice, made by gently mixing washed old kimchi with perilla oil and dried anchovy sauce

A convenient and delicious spiced crab sauce made with a secret seasoning paste using fresh rice.