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This Man's Cook Kimchi Gimbap
Fried seasoned kimchi mixed into gochujang rice, rolled with thick eggs and simmered fish cake for a highly addictive gourmet gimbap
fresh kimchieggssquare fish cakericegimbap seaweed sheets
lunchboxquick mealunique flavor
This Man's Cook's Gomtang Jjigae with Gae-matsal
A delicious, addictive side dish inspired by a popular street-side restaurant, where the spicy aroma of gochujang oil blends perfectly with the sweet richness of gae-matsal, making it impossible to stop eating.
squid jellyfish cakegae-matsalonioncarrotred pepper
rice thiefbento side dishspicy and savory
This Man's Cook Garlic Chives Salad
A crisp and pungent side dish that preserves the fresh crunch and unique sharp flavor of garlic chives by briefly blanching them with hot water instead of boiling, making it a perfect rice companion.
garlic chivessoy saucekangaroo fish sauceplum syrupvinegar
quick and easysweet and sourspring dish
This Man's Cook Spicy Fish Cake Stir-Fry with Chongmu Gimbap
A simple, budget-friendly Chongmu Gimbap that combines savory, spicy-stewed fish cake with crisp pickled radish salad and small, lightly seasoned gimbap bites.
fish cakepickled radishgimbap seaweedred pepper powderinstant dashi
lunchboxbudget-friendlyunique dish
Ttukdak Hyung's Perilla Seed Sundae Tteokbokki, Ggat-sun-tteok
Stir-fried tteok and sundae with fish cake in spicy sauce, enhanced with fragrant perilla leaves for a hearty and satisfying dish
wheat noodlesred pepper powdergochujangsoy saucedashi powder
noodle dishStreet foodspicy
This Man's Cook Gochujji Namul
A hearty, all-season side dish that balances the salty tang of pickled chili with a savory, spicy-sweet seasoning for an irresistible bite.
pickled chiligochujangred pepper powderminced garlicplum syrup
spicy flavorrice killerside dish
This Man's Cook Perilla Leaf Pickled Salad
Perilla leaves are stacked upright and quickly softened by a hot pickling liquid, then the resulting brine is fully reused as a seasoning base—this is an Altoran-style perilla leaf salad recipe.
perilla leavessoy saucesquid fish saucevinegargreen chili peppers
rice thiefside dishlong-term storage
Kim Dae-seok's Sangchu Dalgyal-mari
A nutritious side dish that transforms leftover lettuce from wrapping meat into a crispy, thick, and non-soggy rolled omelet with the addition of frying mix.
LettuceEggsFrying mixTuna fish sauceKetchup
Super simpleSide dishClean out the fridge
Kim Dae-seok's Beef Brisket Seaweed Soup
A deeply flavorful beef seaweed soup made by quickly drawing out the blood from the beef with sugar and cooking wine water, resulting in a clean and tender taste without any off-flavors.
dried seaweedbeef brisketcooking wineminced garlicsoup soy sauce
souphome cookingmeat dish
Kim Dae-seok's Wrinkled Cabbage Kimchi
A crisp, refreshing kimchi made with a cool seasoning of cooled rice and red chili peppers, enhanced with scallion brine for a springtime flavor that awakens the appetite.
wrinkled cabbagescalliondried anchovy fish sauceappleonion
seasonal kimchicrunchyrice thief
Kim Dae-seok's Radish Salad
A refreshing and crisp radish salad with a savory depth from half a bottle of yogurt, free from heaviness.
radishchili powderminced garlicgingerplum syrup
super simplerice companionappetite stimulant
Kim Dae-seok's Water-Stir-Fried Zucchini
A side dish of zucchini stir-fried with fish sauce and salted shrimp, then gently cooked with a small amount of water instead of oil for a moist texture.
zucchinionioncarrotgarlicfish sauce
oil-free stir-frylight flavorhome-style meal