Main ingredients
sundubu (soft tofu)assorted seafoodlarge green onionminced garlicgochugaru (Korean chili flakes)sesame oilminced kimchisoup soy saucefermented fish sauceegg
Seonkyoung Longest's Seafood Sundubu Jjigae
A spicy seafood sundubu jjigae made with chili oil, deeply infused with the savory richness of seafood.
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Aha Bujang's Seafood Sundubu Jjigae
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soup dishhangover curesuper simple
Ttukdak Hyung's Samgyeopsal Sundubu Jjigae
A hearty and spicy soft tofu stew made by rendering the oil from pork belly to create a rich scallion and chili oil base, then adding beef bone broth for depth and a robust flavor.
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