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Modu Recipe

Solo Cooking God's All-Purpose Soy Sauce Gyeranjang

A rice-thief side dish made by mixing soft-boiled eggs with vegetables, cooking wine, and fish sauce, without the hassle of boiling soy sauce.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Adding a small amount of anchovy fish sauce neutralizes the saltiness of soy sauce and enhances deep umami and flavor.
  • Soft-boiled eggs are delicate, so it's easier to peel them in cold water to prevent breaking.

Recommended for

  • For those looking for a hearty side dish to enjoy throughout the week.
  • For those who want to make soy sauce eggs quickly without needing to control heat or go through a braising process.

Shop ingredients on Coupang(Ad)

EggsOnionGreen onionCheongyang chili pepperSoy sauceAnchovy fish sauce

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