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959 recipes found.
This Man's Cook's Sikhye Fish Cake Stew
A simple and addictive fish cake stew with a deep, savory flavor similar to street-style tteokbokki, made by reducing canned sikhye instead of sugar
This Man's Cook Spicy Doubanjiang Fish Cake Stir-Fry
A spicy, clean-tasting fish cake stir-fry with long-lasting soft texture, enhanced by doubanjiang and chili oil
Kim Dae-seok's Seokbakji
Seokbakji in the style of a beef tendon soup restaurant, enhanced with beef bone broth and a small amount of soju for depth of flavor
Lim Sung-geun's Universal Steaming Sauce Bean Sprout Fish Cake Stew
A simple and quick recipe that recreates the rich, savory flavor of a professional abalone stew restaurant in just 5 minutes using a universal steaming sauce. This dish features crisp bean sprouts and fish cake in a bold, spicy broth.
Yoon Yi-ryeon's Morning Pepper Jangajji
Thick morning peppers pickled in a soy sauce mixture with fish sauce, staying crunchy even after long storage.
Aha Bujang's Garlic Tteokbokki
A rich garlic tteokbokki that brings out a pleasant pungency and deep savory flavor with a generous amount of minced garlic.
Seonkyoung Longest's Deungchon-Style Spicy Mushroom Kalguksu Shabu-Shabu
A Deungchon-style hot pot where a spicy seasoning is dissolved in anchovy-kelp broth, mushrooms, minari, and beef are enjoyed as shabu-shabu, followed by kalguksu noodles and fried rice.
Maeil Matna Savory Tuna Gimbap
A savory premium tuna gimbap rolled with mayonnaise tuna wrapped in perilla leaves, along with pickled cucumber, carrot, and egg strips.
Maeil Matna Assorted Sausage Budae Jjigae
A budae jjigae made with assorted sausages, Spam, baked beans, and cheddar cheese in beef bone broth for a restaurant-quality taste
Striker Chef's Shrimp Toast with Thai Cream Sauce
A premium dish featuring large menbosha-style shrimp toast with a refreshing and spicy Thai-style cream sauce.
Baek Jong-won's Pad Thai
A super simple Thai stir-fried rice noodle recipe that recreates the authentic flavor using common pantry ingredients like soy sauce, vinegar, fish sauce, and sugar instead of tamarind sauce.
Okjubu's Spicy Egg Stew
A highly addictive egg stew with a spicy, savory flavor, stir-fried with crisp mithridate and fragrant eggs and clams