Maeil Matna Assorted Sausage Budae Jjigae

A budae jjigae made with assorted sausages, Spam, baked beans, and cheddar cheese in beef bone broth for a restaurant-quality taste

Ingredients needed 3 servings

Recipe

Cooking tips

  • Using beef bone broth easily creates the deep, savory broth base characteristic of restaurants.
  • Baked beans and cheddar cheese are essential for a rich, umami-packed budae jjigae broth.

Recommended for

  • Those who want to make a deep, rich budae jjigae at home that tastes like it's from a restaurant.
  • Those who want to enjoy the harmony of generous sausages, Spam, and beef bone broth.

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