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Ttukdak Hyung's Shrimp Wonton Noodle Soup

A savory shrimp wonton noodle soup made by boiling dumplings filled with shrimp and pork together with egg noodles

1 hr 5 minNormalNoodles & bunsik
shrimpporklarge green oniongingeroyster sauce
noodle dishsuper simpleone-bowl meal

Aha Bujang's Guljeon (Oyster Jeon)

Oysters briefly blanched to control moisture, coated with starch and egg, then pan-fried until moist and tender

15 minEasyside dish
fresh oysterseggslarge green onioncheongyang chili pepperpaprika (sweet pepper)
seasonal dishsuper simplemakgeolli snack

Aha Bujang's Curry Egg Sauce Steamed Flower Crab

A high-end dish in the style of pu phat phong kari, featuring steamed flower crab topped with a special sauce of butter, curry powder, egg, and oyster sauce.

35 minNormalMeat & mains
flower crabradishlarge green onioncheongyang chili pepperonion
unique dishguest entertainingmeat dish

Aha Bujang's Mazesoba-Style Stir-Fried Kalguksu

Rich, savory stir-fried kalguksu mixed mazesoba-style with minced pork, garlic oil, scallions, and egg yolk

20 minEasyNoodles & bunsik
ground porkkalguksu noodlesscallionsoniongarlic
rice thiefsuper simpleunique dish

Kim Milan's Pappardelle ai Porcini

An authentic Italian pasta that creates a rich sauce using the distinctive flavor of porcini mushrooms and pasta water, without butter or cream.

20 minEasyNoodles & bunsik
porcini mushroomspappardellegarlicItalian parsleyolive oil
gourmetpairingumami

Seonkyoung Longest's Matcha Sweet Red Bean Cinnamon Roll

A cinnamon roll recipe that uses tangzhong for a fluffy dough and combines the slight bitterness of matcha with sweet red bean paste.

3 hrNormalSnacks & desserts
bread flourmatcha powderyeasteggmilk
home bakingentertaining guestshome café

Seonkyoung Longest's Pork Adobo Fried Rice

Ground pork fried rice infused with Filipino adobo flavors using bay leaves, whole black peppercorns, and a tangy-savory vinegar soy sauce

15 minEasyRice bowls
ground porkbay leaveswhole black peppercornsminced garlicegg
unique dishFilipino-styleone-bowl meal

Seonkyoung Longest Spicy Eggplant Stir-fry

A Chinese-style spicy eggplant stir-fry made with chili oil and oyster sauce for a savory, slightly spicy flavor.

20 minEasyMeat & mains
eggplantground turkeychili oiloyster saucechicken stock
eggplant dishrice thiefChinese-style

Seonkyoung Longest's Homemade Japanese-Style Mayonnaise

A homemade Japanese-style mayonnaise made by emulsifying egg yolks and oil until rich and creamy.

10 minEasySauces & basics
eggrice vinegarlemongrapeseed oil
HomemadeSuper SimpleAll-Purpose Sauce

Seonkyoung Longest's Bulgogi Gimbap

A hearty bulgogi gimbap rolled with sweet and savory seasoned beef and a generous filling of various ingredients.

45 minNormalRice bowls
ricebeefeggspinachcarrot
rice thieflunchboxpicnic food

Kim Ho-yoon's Sweet and Sour Bibim Guksu

A bibim guksu recipe featuring the chewy texture of jungmyeon noodles and an elegant golden-ratio sauce made with maesil extract, vinegar, and chili oil.

15 minEasyNoodles & bunsik
jungmyeon noodlescucumberonionperilla leavesseasoned seaweed
noodle dishlate-night snacksuper simple

Kim Ho-yoon's Gatkimchi Agnolotti

An Italian fusion agnolotti harmonizing the unique flavors of gatkimchi with salsiccia, ricotta cheese, and a clam butter sauce.

1 hr 10 minHardNoodles & bunsik
bread floursemolinaeggbeet powdergatkimchi
Noodle DishesFusion CuisineEntertaining