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97 recipes found.

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Ttukdak Hyung's Japanese-style Zaru Soba

A traditional Japanese soba recipe where buckwheat noodles are dipped into a sauce made by diluting store-bought tsuyu with ice water and adding sugar and hondashi for deep umami.

15 minEasyNoodles & bunsik
Buckwheat noodlesTsuyuHondashiDaikon radishScallions
Refreshing dishNoodle dishGreat value

Kim Dae-seok's Beef Seaweed Soup

Sautéed using only the natural fat from the beef without sesame oil, resulting in a clear and clean broth; deep flavor achieved by using mirin and sugar to eliminate fishy and off-putting odors.

1 hrEasySoups & stews
dried seaweedbeef brisketminced garlicsoy sauce
soupeasybirthday meal

Ttukdak Hyung's Beef Kalguksu

A savory meat kalguksu with deep, rich broth made by simmering beef for suyuk and enhancing it with store-bought beef bone broth for maximum umami.

15 minEasyNoodles & bunsik
kalguksu noodlespotatozucchinilarge green onioncrumbled dried seaweed
warm foodsoup dishusing leftover broth

Kim Dae-seok's Egg Seaweed Soup

A smooth and simple seaweed soup made by simmering toasted dried seaweed in sesame oil, then gently swirling in a soft egg mixture for a rich, velvety finish—no meat required.

35 minVery easySoups & stews
dried seaweedeggsesame oilgarlicsoup soy sauce
ultra-simplebroth dishbreakfast side dish

Ttukdak Hyung's Zucchini Noodles

A refreshing, deep-flavored anchovy broth noodle dish generously topped with zucchini that has been salted, drained, and stir-fried with saeujeot.

30 minEasyNoodles & bunsik
zucchinisomyeonsaeujeotsoup soy saucefermented anchovy sauce
soup dishnoodle dishone-bowl meal

Ttukdak Hyung's Sari Gomtang Tonkotsu Ramen

An ultra-simple ramen that recreates the rich flavor of Japanese tonkotsu ramen by adding stir-fried onion and doenjang in pork belly oil to store-bought Sari Gomtang noodles.

15 minVery easyNoodles & bunsik
Sari Gomtang noodlespork bellyoniondried kelpegg
super easylate-night snacknoodle dish

Oh Se-deuk's Tuna Fried Rice

A must-try tuna fried rice for solo diners, made by stir-frying jjigae-style canned tuna until fragrant and moisture evaporates, resulting in fluffy, individual grains.

10 minVery easyRice bowls
instant ricecanned tunalarge green oniongarlicCheongyang chili pepper
one-bowl mealsuper simplevalue for money

This Man's Cook Beef Seaweed Soup

A rich and deeply flavorful beef seaweed soup that enhances umami with toasted perilla oil and whole onions, while maintaining a clean taste by preparing the meat broth separately.

1 hr 10 minNormalSoups & stews
dried seaweedbeef brisketkombumirinperilla oil
deep flavorhearty mealhome cooking

Ttukdak Hyung's Shabu-Shabu Porridge Meal Kit

A super-simple shabu-shabu porridge meal kit made by mincing beef and various vegetables, freezing them with coin broth, and then cooking when needed for busy mornings or late-night snacks.

15 minEasyRice bowls
BeefNapa cabbageCarrotScallionShiitake mushroom
fridge clean-outlarge batchone-bowl meal

Seungwoo Dad's Homemade Buldak Udon

Crispy on the outside, juicy on the inside grilled chicken thighs coated with a fiery, intense homemade buldak sauce, creating an irresistibly addictive spicy stir-fried udon.

20 minNormalNoodles & bunsik
udon noodleschicken thighsoniongreen oniongochugaru
spicylate-night snackstress relief

Ttukdak Hyung's Udon-dashi Cold Soba

A super quick recipe to enjoy cold soba with thin ice flakes at home, made simply by adding sugar to store-bought udon dashi.

10 minVery easyNoodles & bunsik
soba noodlesudon dashisugarradishscallions
super simplerefreshing dishsummer specialty

Solo Cooking God's Kongnamul Dae-pae Samgyeopsal Bulgogi

A feast for the eyes and a sweet and spicy sauce, stir-fried with vegetable juices and finished with fried rice using dae-pae samgyeopsal and kongnamul.

20 minEasyMeat & mains
dae-pae samgyeopsalkongnamuldaepaCheongyang chili peppergochujang
Hearty MealRice ThiefGuest-Inviting Dish
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