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Solo Cooking God Spicy Tteok-Manudo Guk
A quick one-person spicy and rich tteok-manudo guk made with gochujang base, prepared using only scissors—no knife or cutting board required.
frozen dumplingsgochujangdried anchovy saucechicken stocktteok-guk tteok
ultra-simplehangover remedysoup dish
Solo Cooking God Pork and Bean Sprout Stew
Sauté pork in chili oil to build the base, then enrich with generous amounts of bean sprouts for a refreshing, spicy stew that pairs perfectly with rice.
pork shouldergreen oniongarlicchili powderonion
hangover remedyone-bowl mealsoju side dish
Kim Dae-seok's Beef Gochujang Paste
A versatile gochujang paste with tender beef, sweet onion flavor, and savory soybean paste depth.
ground beefminced garlicpremium soy saucegreen chili pepperscrisp chili peppers
rice killerspicy dishversatile sauce
Lim Sung-geun's Universal Seasoning Paste Chives Kimchi
A magical universal kimchi seasoning paste enhanced with ground dried chili for deep umami flavor, allowing you to make chive kimchi instantly without the tedious soaking process.
chivesminced gingerminced garlicmonosodium glutamateshrimp paste
kimchi recipeside dishpickling seasoning
Ttukdak Hyung's Journalist's Restaurant Bean Sprout Salad
A crisp boiled bean sprout and pickled radish in oligosaccharide, seasoned with red pepper powder and dried anchovy sauce for a spicy, refreshing taste.
bean sproutsradishkombured pepper powderdried anchovy sauce
side dishrice companionhome cooking
Solo Cooking God Shrimp Soondubu Egg Soup
A clear and refreshing soondubu soup with shrimp and soft, fluffy eggs, seasoned with dried anchovy sauce and chicken stock for deep flavor without needing to make anchovy broth.
shrimpsoondubuegggreen onionchicken stock
super simplesouphangover remedy
This Man's Cook Kimchi Fish Cake Soup
A refreshing, spicy soup made with sour kimchi simmered for a long time in dashi powder broth, combined with lean fish cakes that have had their oil removed using hot water, creating a clear and bold flavor.
sour kimchigreen chili pepperonionsquare fish cakedashi powder
hangover remedysoupspicy and refreshing
This Man's Cook's Large Garlic Kimchi
Seasonal large garlic kimchi bursting with umami, made by soaking large garlic in dried anchovy sauce for a long time, then mixing it with homemade mushroom-kombu broth and leftover rice paste for deep, savory flavor.
large garlicdried anchovy saucekombudried shiitake mushroomsginger
rice thiefseasonal foodfridge cleanout
Kim Dae-seok's Kimjang Kimchi
Traditional large-scale kimjang kimchi with a deep, savory flavor enhanced by diphori stock, glutinous rice paste, whole yellow stone anchovy sauce, fresh shrimp, and plum syrup.
pickled napa cabbageradishoniondiphorikombu
large batchtraditional foodhome cooking
Solo Cooking God Crayfish Jjamppong Ramen
A premium ramen that captures the deep, savory flavor of a seafood jjamppong specialty restaurant by enhancing the aroma of scallion oil with umami-rich dried anchovy sauce and crayfish.
spicy ramencrayfishgreen oniongarlicdried anchovy sauce
ultra simplehangover remedylate-night snack
Ttukdak Hyung's Garlic Butter Shrimp Box
Garlic butter shrimp with a Korean twist, enhanced with dried anchovy sauce to balance the richness, inspired by Hawaiian food truck-style shrimp box
shrimpherb saltfloursojuonion
unique dishrice killerhome party
Solo Cooking God's Samgyeopsal Kimchi Gukbap
A hearty kimchi porridge-style stew with the rich aroma of fatty pork belly, tempered with tangy fermented kimchi and boosted by bean sprouts for hangover relief.
thick-cut pork bellyfermented kimchired chili powderdried anchovy saucechicken stock
broth dishhangover remedyhearty meal