모두의 레시피
Modu Recipe

Solo Cooking God's Samgyeopsal Kimchi Gukbap

A hearty kimchi porridge-style stew with the rich aroma of fatty pork belly, tempered with tangy fermented kimchi and boosted by bean sprouts for hangover relief.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Avoid adding too much rice at once—this may cause the broth to be fully absorbed and overflow the pot. Add more rice gradually as you eat.
  • If using unfermented kimchi instead of fermented, add about half a teaspoon of vinegar to mimic the deep tanginess of fermented kimchi.

Recommended for

  • Those seeking a warm, spicy way to soothe their stomach after drinking alcohol.
  • People who want to make a delicious, satisfying meal using thick-cut pork belly and fermented kimchi.

Shop ingredients on Coupang(Ad)

thick-cut pork bellyfermented kimchired chili powderdried anchovy saucechicken stockbean sproutsgreen oniongreen chili pepper

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…
  1. Ttukdak Hyung's Pork Belly Kimchi Fried Rice15 minEasyRice bowls
  2. Solo Cooking God's Samgyeopsal Kimchi Bokkeumbap15 minEasyRice bowls
  3. Solo Cooking God's Samgyeopsal Kimchi Kongnamul Bokkeumbap15 minEasyRice bowls
  4. Ttukdak Hyung's Pork Belly Kimchi Rice Bowl12 minVery easyRice bowls
  5. Jung Ho-young's Samgyeopsal Kimchi Jjigae35 minEasySoups & stews
  6. Yoon Joomo's Pork Belly Kimchi Jjigae40 minNormalSoups & stews
  7. Sung Si-kyung's Pork Belly Kimchi Jjim1 hrNormalMeat & mains
  8. Yeo Kyung-ok's Chinese-Style Pork Belly Kimchi Jjigae20 minEasySoups & stews
  9. Raymon Kim's Ramen Pork Belly Kimchi Pancake15 minEasydrinking snack
  10. Raymon Kim's Pork Belly Kimchi Ramen Pancake20 minEasydrinking snack