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Modu Recipe

This Man's Cook Yutjeon

A festive essential recipe featuring tender and savory pan-fried beef brisket with a special soy-based dipping sauce.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Since this recipe is designed to be served with a special dipping sauce, avoid over-salting the meat during marinating.
  • If the flour clumps, the savory flavor will be diminished; gently shake off excess flour to ensure a smooth, even coating that holds the egg wash well.
  • Yutjeon loses its freshness when cooled, so it’s best enjoyed immediately while warm, ideally when the entire family gathers together.

Recommended for

  • Those seeking a hearty meat dish perfect for holidays or special occasions to enjoy with the whole family.
  • People looking for a satisfying yet light and clean-tasting special sauce for their yutjeon.
  • Home cooks who want to create a lavish and impressive table setting without high ingredient costs.

Shop ingredients on Coupang(Ad)

beef brisketblack peppergarlicgreen chili peppersonionsoy saucedried anchovy sauceplum syrupeggsall-purpose flour

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