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Okjubu's Tuna with Bird's Eye Chilies and Potato Stew
The ultimate side dish that pairs perfectly with rice—tender tuna, fragrant bird's eye chilies, and potatoes simmered in a sweet-spicy secret sauce.
potatoesbird's eye chiliesonioncanned tunaanchovy stock
canned tuna recipeside dishrice companion
Okjubu's Poppy-Seed Bursting Simple Egg Rice
A hearty bowl of rice seasoned with fragrant sesame oil and dashi sauce, topped generously with popping mackerel roe in a clay pot.
sesame oildashi saucepickled radishstir-fried kimchiroasted seaweed
clay potone-bowl mealsimple
Okjubu's Creamy Bukeot Guk
A simple hangover remedy soup with a rich, creamy broth made using store-bought galbitang stock
Dried pollock flakesRadishGreen chili peppersScallionsStore-bought galbitang stock
hangover reliefBeef-bone broth with dried pollockbrothy dish
Okjubu's Potato Perilla Seed Seaweed Soup
A special seaweed soup where fluffy potatoes meet rich perilla seeds, blending the flavors of sea and mountain.
seaweedpotatosoy saucesquid sauceshellfish dashi
potato seaweed soupbroth dishhome cooking
Okjubu's Radish Pickled in Sesame Oil
A simple and delicious radish side dish, lightly stir-fried in sesame oil to bring out a sweet, crisp texture that's hard to resist.
radishsesame oilgarlicbeef dashimonosodium glutamate
everyday side dishrice-friendlysuper easy
Okjubu's Deungchon Shabu-shabu Kalguksu
A hot pot enjoyed as a full course, from spicy broth to kalguksu and savory egg fried rice
beefonionoyster mushroomswater parsleylarge green onion
fried ricebroth dishentertaining guests
Okjubu's Cold Buckwheat Noodles
A refreshing and clean summer treat made with a golden ratio of dashi and sugar broth, simple and effortless to prepare
buckwheat noodlesdashiradishgreen onionwasabi
noodle dishsummer specialtyultra-simple
Okjubu's Mushroom Dumpling Jjigae
A warm and hearty stew made with a variety of mushrooms, dumplings, and beef, simmered to rich and deep flavor.
Shiitake mushroomEnoki mushroomOyster mushroomPleurotus mushroomWood ear mushroom
brothy dishhome mealfor guests
Lim Sung-geun's Heavily Textured Jang Kalguksu
A restaurant-style jang kalguksu with a clean, refreshing taste—no heaviness from fermented soybean paste, achieved using a golden-ratio powdered seasoning blend.
beef dashihondashigarlic powderred chili powdergreen chili powder
noodle dishquick mealhome cooking
Lim Sung-geun's Clay Pot Bomb Egg Custard
A recipe for soft, puffy egg custard that rises like bread, just like the restaurant version.
egghondashibaking powder
side dishhome cookingrice companion
Lim Sung-geun's Anchovy Broth
A versatile anchovy broth completed in just 15 minutes using Master Craftsman Lim Sung-geun's secret method—deep, savory, and free of any fishy odor.
anchoviesdashimacheongyang chili pepperonionradish
cooking basicsversatile seasoningumami
Solo Cooking God's Donkatsu Kimchi Nabe
A super-simple donkatsu kimchi nabe where crispy pork cutlet and spicy kimchi broth come together in harmony.
frozen pork cutletkimchigreen oniononioneggs
soup dishsuper simplemeat dish