All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
44 recipes found.
Sung Si-kyung's Beef Piman Ssam
A super simple piman ssam filled with beef stir-fried in a savory doenjang seasoning, wrapped in crisp raw piman peppers and eaten in one bite.
Striker Chef's Pepper Steak with Potato Purée
A premium dish featuring tender ribeye steak grilled with generously crushed whole pepper, served with luxurious, velvety potato purée and a refreshing jimmichuri sauce.
YOOXICMAN's Pizza Pot Pie
A unique upside-down visual pizza pot pie that lets you experience the authentic Chicago dining sensation right at home.
YOOXICMAN's Authentic New York Pastrami
Authentic New York-style beef ham made by brining brisket with aromatic spices for a week, then slowly roasting it in the oven for an extended period.
Seonkyoung Longest Fish Sauce Garlic Pasta
A super simple oil pasta finished in no time, with the savory depth of fish sauce added to a garlic and olive oil base.
Striker Chef's Pork Jowl Confit with Apple Chutney
Pork jowl confit with unparalleled tenderness, achieved by curing in an aromatic brine and slow-cooking in oil, paired with a sweet and spicy apple chutney.
Maeil Matna Onion Cream Pasta
A rich and flavorful onion cream pasta made by blending sautéed onions and garlic with milk and heavy cream until smooth.
Maeil Matna Coconut Milk Vegetable Pasta
A creamy and smooth wellness pasta with a coconut milk base made by stir-frying and blending various vegetables
YOOXICMAN's Salt Beef Bagel
Authentic meat sandwich recipe featuring tender salted beef from London's famous dish, made with homemade bagels and pickles.
Seonkyoung Longest Fried Tofu Poke
A vegetarian poke bowl made by tossing savory fried tofu and crunchy onion in a special soy sauce seasoning, served over rice.
Striker Chef Mixed Mushroom Canned Salad
A versatile canned sauce with deep umami flavor made by gently simmering three types of mushrooms with herbs and balsamic vinegar, paired with a refreshing salad.
Raymon Kim's Salmon Steak
A one-pan salmon dish marinated in a sweet-savory sauce made with sesame oil and maple syrup, then grilled to achieve a crispy skin and moist interior.