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889 recipes found.
This Man's Cook Potato Pizza
A unique pizza using crispy potato slices as the base instead of flour dough, topped generously with spaghetti sauce and cheese.
This Man's Cook Tofu in Soy Sauce Glaze
Crispy on the outside and soft on the inside, this chewy tofu stew is pan-fried with a light dusting of starch and simmered in a rich, savory-sweet soy sauce glaze infused with subtle ginger aroma.
This Man's Cook Roasted Onion Stew
Thick onion rings roasted on both sides until golden brown to maximize sweetness, then simmered in a sweet-savory sauce to create a perfect side dish that pairs perfectly with rice.
This Man's Cook's Jinmichae Gochujjim
An unusual gochujjim featuring tender jinmichae instead of dried anchovies, offering a chewy, spicy-sweet flavor that's both satisfying and unique.
This Man's Cook Chicken Gomtang
A hearty nourishing chicken gomtang made by thoroughly simmering a whole chicken, removing the meat, seasoning it, and serving it in a rich broth enhanced with chicken stock for a deep, savory flavor.
This Man's Cook Cabbage and Cucumber Pickle
A crisp, refreshing pickle made with cabbage and cucumber using a golden ratio of soy sauce brine, poured while still warm to preserve crunch and tanginess.
Ttukdak Hyung's 6 Scallop Dishes
Steamed scallops topped with a sauce made from sweet corn, tomato sauce, chogochujang, and more, then baked with mozzarella cheese for a variety of scallop dishes
Kim Dae-seok's Braised Octopus and Shishito Peppers
A savory, mouthwatering side dish that pairs crisp shishito peppers with chewy octopus, slowly simmered in a rich anchovy sauce—perfect for rice.
Sung Si-kyung's Homemade Dressing Corn Salad
A homemade corn salad elevated with whole-grain mustard, combining crunchy vegetables and sweet corn.
Aha Bujang's Soy-Marinated Whelks
A special soy-marinated whelk dish that boosts umami by marinating chewy canned whelks and vegetables in a simmered secret soy sauce mixture.
Jung Ho-gyun's Spicy Braised Chicken Feet
A spicy braised chicken feet dish that combines chicken feet and wings for a rich texture and a deep, fiery flavor.
Ttukdak Hyung's King Galbitang
A rich and deep-flavored king galbitang made by simmering king beef ribs, brisket, radish, fresh ginseng, and other ingredients for 3 hours.