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Shin Dong-min Microwave Water Dumplings
Simple water dumplings cooked in the microwave using chicken stock broth instead of plain water, enhanced with sesame oil, served with a custom chili oil and doubanjiang sauce for rich, deep flavor.
water dumplingschicken stocksesame oillight soy saucechili oil
quick and easystudent cookinglate-night snack
Jung Ho-young's Jinmichae Squid Jjamppong
An innovative squid jjamppong ramen featuring the chewy texture and rich umami of jinmichae, enhanced with fresh water dropwort for a refreshing, aromatic balance, inspired by Chef Yoon Nam-no.
squid jjamppong ramenjinmichaewater dropwortgreen onionchili oil
ramen cookingjjampponghangover remedy
This Man's Cook's Scallion Oil Soy Sauce Noodles
A top-tier soy sauce noodle dish featuring a rich, savory homemade sauce simmered in a gentle scallion oil base, tossed with boiled noodles for maximum umami flavor.
scallionsoy sauceoyster saucedashi powdergarlic
very simpleone-bowl mealstudent cooking
This Man's Cook Sundubu Udon
A super simple sundubu udon recipe made by simmering store-bought fresh udon with a spicy seasoning base of chili oil and minced garlic.
soft tofugreen onionchili pepperudon noodleschili oil
hangover remedysuper simplebroth dish
This Man's Cook Sundubu Jjamppong Ramen
A refreshing and spicy hangover remedy ramen, enhanced with soft sundubu and crisp bean sprouts for a satisfying, cleansing meal.
jjamppong ramenbean sproutseggchili peppersundubu
hangover remedysuper simplesoup dish
This Man's Cook Gankofu
A signature dish featuring firm tofu coated in starch and deep-fried to a crisp exterior, then quickly stir-fried in a spicy-sweet-sour Chinese-style gankofu sauce.
tofustarchchili pepperdried chiligreen onion
entertaining guestscrispy outside, soft insideChinese-style
This Man's Cook Garlic Chives and Onion Stir-Fry
A Chinese-style side dish that's ready in 5 minutes, featuring sweet onions stir-fried in chili oil and crisp garlic chives tossed with a spicy doubanjiang sauce.
oniongarlic chivessoy sauceoyster saucedoubanjiang
Chinese-stylesuper simplerice killer
This Man's Cook Spicy Fish Cake Stir-Fry
A spicy, refreshing fish cake stir-fry with a clean, slightly numbing finish, using chili oil and doubanjiang instead of gochujang to avoid heaviness.
square fish cakeoniongreen oniongreen chili peppersoy sauce
quickrice companionspicy
This Man's Cook Tofu Stew
A unique tofu stew with a spicy, savory Chinese-style flavor from oyster sauce and doubanjiang, enhanced with minced pork sautéed in chili oil for deep richness.
Frying tofuMinced porkScallionOnionBrewed soy sauce
Unique side dishSpicy dishEveryday side dish
This Man's Cook Cabbage and Fish Cake Stir-Fry
A side dish stir-fried quickly over high heat, enhanced with the spicy aroma of chili oil and the savory umami of kanaeri sauce
cabbagegreen chili pepperred chili pepperscallionsquare fish cake
quick and easyrice companionfridge clean-out
This Man's Cook's Fish Cake and Garlic Chives Stir-Fry
A savory side dish where fish cake is stir-fried with chili oil, combining the crisp texture of garlic chives with a sweet, salty, and slightly spicy sauce—perfect as a rice companion.
square fish cakegarlic chiveschili oil
super simplerice killerlunchbox side dish
This Man's Cook's Fish Cake and Bean Sprout Japchae
A delicious japchae made by stir-frying crisp bean sprouts and thinly sliced soft fish cake with soaked glass noodles, seasoned with spicy chili oil for a bold, savory kick.
Square fish cakeBean sproutsGlass noodlesOnionCarrot
Unique side dishRice companionRefrigerator raid