All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
880 recipes found.
Sort
Aha Bujang's Spicy Cold Noodles
Authentic spicy mixed cold noodles with a broth made from white kimchi liquid and a fiery sauce blended with cheongyang chili peppers and fruit.
cold noodlescheongyang chili pepperscanned pineappleonionapple
spicyunique dishsummer delicacy
Aha Bujang's Spicy Chili Jjajang
A famous Jilin-style ganjjajang loaded with large chunks of pork and cheongyang chili peppers for a fiery, spicy kick
porkonioncheongyang chili peppergingerJin-ganjang
unique dishnoodle dishlate-night snack
Aha Bujang's Chungmu Gimbap
Chungmu gimbap served with crunchy radish kimchi pickled in starch syrup and richly seasoned squid and Korean fish cake (eomuk) muchim
radishsquidKorean fish cake (eomuk)gim (seaweed)minced garlic
unique dishnoodle dishlate-night snack
Aha Bujang's Soybean Sprout Yukgaejang
A spicy yukgaejang variation with radish, soybean sprouts, and oyster mushrooms for a refreshing and crunchy texture
beef brisketradishsoybean sproutsoyster mushroomslarge green onion
soup dishspicy flavorhangover cure
Aha Bujang's Butter Cream Curry Rice
A rich and smooth premium curry rice made by stir-frying pork and onion in butter, then adding fresh cream and a special curry powder
porkonionlarge green onioncheongyang chili pepperunsalted butter
one-bowl mealhomemadesuper simple
Aha Bujang's yangnyeom gogalbi
A street food stall-style yangnyeom gogalbi made by pan-frying mackerel until golden brown and topping it with a sweet and spicy secret sauce.
salted mackerelonionlarge green onioncheongyang chili pepperlemon
drinking snackrice thiefstreet food stall
Aha Bujang's Spicy Braised Squid and Soybean Sprouts
A spicy and crunchy braised squid and soybean sprout dish that replicates the flavor of a specialty restaurant's agujjim without using monkfish.
soybean sprouts for steamingsquidlarge green onioncheongyang chili peppercoarse gochugaru
meat dishesguest entertaininghome party
Aha Bujang's Golbaengi Somyeon
A special seasoned golbaengi somyeon with a tangy, sharp kick from prepared mustard and Tabasco, served with a refreshing whelk broth.
canned golbaengiwhelksomyeoncucumbercabbage
drinking snackrefreshing tastelate-night snack
Aha Bujang's Spicy Kkanpunggi
Chinese-style kkanpunggi made by quickly stir-frying crispy fried chicken thighs with spicy dried chili peppers and a lemon soy sauce over high heat
chicken thighcheongyang chili pepperdried chili pepperlarge green oniononion
crispy outside, moist insidebeer snackguest-worthy
Aha Bujang's Braised Mackerel with Radish
A restaurant-style braised mackerel with radish, simmered down in a savory-sweet sauce until the radish is tender and the mackerel is infused with deep umami.
mackerelradishonionlarge green onioncheongyang chili pepper
rice thiefhome-cooked mealguest-worthy
Aha Bujang's Stir-fried webfoot octopus (Jjukkumi Bokkeum)
A professional-style stir-fried webfoot octopus with a spicy, smoky flavor from cheongyang chili peppers and fine gochugaru, featuring a tender, springy texture from light blanching.
webfoot octopus (jjukkumi)CabbageCheongyang chili pepperGochugaru (Korean chili flakes)Minced garlic
Smoky flavorBar snackSpicy
Aha Bujang's Braised Hairtail (Galchi-jorim)
Braised hairtail with a clean, refreshing broth, where the fishiness is tamed by doenjang and saeujeot, and the radish is cooked first for a deep, savory flavor.
hairtailradishlarge green oniononioncheongyang chili pepper
rice thiefseasonal dishhome-cooked meal