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Yoon Yi-ryeon's Yukjeon

A luxurious yukjeon that maximizes nuttiness and tenderness while sealing in juices by coating with glutinous rice flour instead of wheat flour.

20 minEasyMeat & mains
beefglutinous rice floureggsJin-ganjangsesame oil
holiday foodgourmet dishfor guests

Yoon Yi-ryeon's Rich Sagol Gomtang

A nourishing winter sagol gomtang, brewed milky-white and deep with beef bones, mixed bones, and sinew, without any off-odor.

6 hrNormalSoups & stews
beef leg bonesbeef mixed bonesbeef shankbeef sinewlarge green onion
restorative foodone-bowl mealsoup dish

Yoon Yi-ryeon's Gyeongsang-style Spicy Beef and Radish Soup

A Gyeongsang regional soup dish made by stir-frying beef with gochugaru in sesame oil to create chili oil, then simmering with large chunks of large green onion and soybean sprouts for a spicy, refreshing broth.

30 minEasySoups & stews
beefradishsoybean sproutslarge green onionshiitake mushrooms
spicy flavorsoup dishrice thief

Aha Bujang's Pork Shank Stew

A rice-stealing pork stew with a rich, spicy broth made by stir-frying pork shank meat with gochujang and gochugaru, featuring a chewy texture from the attached skin.

30 minEasySoups & stews
pork shankonionlarge green onionzucchinicheongyang chili pepper
broth-based dishrice-stealerspicy flavor

Aha Bujang's Nakgopsae

A restaurant-style nakgopsae featuring large intestine tenderized with kiwi, generous Korean small octopus (nakji) and shrimp, finished with a special seasoning sauce.

40 minNormalMeat & mains
Korean small octopus (nakji)beef large intestineshrimplarge green oniononion
spicyguest-worthydrinking snack

Aha Bujang's 2-Hour Anchovy Noodle Extract

A premium noodle broth base made by gently steeping anchovies and dipori into a rich extract, enhanced with secret seasonings for anytime use.

1 hrNormalNoodles & bunsik
anchoviesdiporidashimaradishlarge green onion
all-purpose saucenoodle dishhomemade

Aha Bujang's Pork Tenderloin Katsu

A special kick for tenderizing and scientific temperature control, resting for a juicy, extremely tender, high-quality pork tenderloin katsu

20 minNormalMeat & mains
pork tenderloinfine saltblack pepperMiwonbeef dashida
crispy outside, moist insidemeat dishgourmet dish

Aha Bujang's Fire-Flavored Tuna Ssamjang

An addictive jjamppong-style fire-flavored ssamjang made with wok hei oil and canned tuna, delicious even just mixed with rice without any meat.

10 minVery easySauces & basics
onionlarge green onioncheongyang chili peppercooking oilminced garlic
super simpleall-purpose saucecamping food

Aha Bujang's Wok-Fired Jjamppong

A Chinese-style scallop and squid jjamppong boiled with a secret method that creates a perfect deep wok-fired flavor even with home stove heat

20 minNormalNoodles & bunsik
scallopssquidonionlarge green onionminced garlic
spicyChinese-stylelate-night snack

Aha Bujang's Ori Bulgogi (Spicy Stir-Fried Duck)

A sweet and spicy duck bulgogi, seared over high heat with a special sauce combining oyster sauce and doenjang, infused with the fragrant aroma of kkwarigochu.

20 minEasyMeat & mains
duck meatkkwarigochu (Korean shishito pepper)large green oniononionoyster sauce
meat dishhealth foodguest-worthy

Aha Bujang's Beef Small Intestine Hot Pot (So Gopchang Jeongol)

A deep-flavored beef small intestine hot pot loaded with thinly sliced radish, large green onion, and beef small intestine, simmered in a spicy dadegi seasoning.

25 minEasySoups & stews
beef small intestine (sochang)radishonionlarge green onioncheongyang chili pepper
soup dishmeat dishfor guests

Aha Bujang's Spicy Stir-fried Squid (Ojingeo Bulgogi)

A recipe for clean and savory stir-fried squid and vegetables marinated in a sauce of fermented anchovy sauce, soy sauce, and gochugaru, without gochujang.

20 minEasyMeat & mains
squidonionking oyster mushroomlarge green onionminced garlic
rice thiefspicysoju snack
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