Main ingredients
thinly sliced pork bellygreen oniongochugarumala tang saucebeef bone ramenfish cakeenoki mushroomsnapa cabbagebok choy
Solo Cooking God's Mala Tang
A solo mala tang enjoyed from the comfort of your room, using store-bought mala sauce and beef bone broth ramen as a base for great value.
Ingredients needed 1 servings
Recipe
Cooking tips
- If you don't have thinly sliced pork belly, you can use cooking oil to fry the green onion to make scallion oil, then proceed.
- If you're a mala enthusiast who prefers a strong mala flavor, you can increase the mala tang sauce to up to 2 tablespoons according to your taste.
- Since the noodles will become soggy and break if boiled with the vegetables, removing them in advance is the secret to maintaining a chewy texture.
Recommended for
- Those who find the minimum order or price of delivery mala tang burdensome and want to enjoy it affordably at home.
- Those who want to pick only the ingredients they like and cook a clean single serving of mala tang for themselves.
- Those who want to fusion-cook beef bone ramen into a unique and exotic dish.
Shop ingredients on Coupang(Ad)
Did you cook this?
How did it turn out when you followed this recipe?
Your cooking experience helps everyone find recipes they can trust.
Loading cooking feedback…
You might also like
- Aha Bujang's Mala Tang
- Solo Cooking God Simple Instant Bone Soup Ma La Tang
- Lee Hye-jung's Home-Style Pork Belly Malatang
- Yeo Kyung-ok's Mala Tang
- Solo Cooking God's Sagol Mala Tang
- Jung Ji-sun's Pork Malatang
- Kim Ho-yoon's Woosamgyeop Mala Tang
- YOOXICMAN's Meaty Mala Tang
- Ttukdak Hyung's Rose Mala Tangmyeon
- Yeo Kyung-ok's Ma La Tang Noodles
