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Ttukdak Hyung's Dongchon Shabu Kalguksu
Enjoy Dongchon Shabu Kalguksu with spicy broth, watercress, mushrooms, and beef, plus stir-fried rice at the end.
shabu-shabu beefkalguksu noodleswatercressenoki mushroomsdried anchovies
spicy flavornoodle dishhearty meal
Ttukdak Hyung's Gopchang Jeongol
A deep, rich gopchang jeongol made by simmering beef small intestine with fresh vegetables like napa cabbage heart and mushrooms in a spicy doenjang-based broth.
beef small intestinegingerdoenjangnapa cabbage heartlarge green onion
broth dishrice thiefhearty
Striker Chef's Perilla Oil Potato Puree Beef Bourguignon
A Korean-style beef bourguignon, slow-cooked with traditional wild grape wine and served with savory perilla oil mashed potatoes.
Beef stew meat (ribs)BaconPotatoesShallotsButton mushrooms
fusion dishfor guestsrefined dish
Kang Leo's Green Soybean Grilled Beef Short Ribs
A unique stone grilling dish that enhances the natural richness and chewy texture of beef short ribs, seasoned with natural seasoning green soybeans and fresh perilla oil.
beef short rib slicesgreen soybeansgarlicgingerhoney
beef short rib recipesstone grillingdrinking snacks
Ttukdak Hyung's Yukjeon Kimchi Mal-i Guksu
A refreshing kimchi cold noodle soup made with sweet and sour seasoned kimchi mixed with naengmyeon and beef bone broth, topped with savory yukjeon for a satisfying and cooling dish.
beefseasoning saltpepperglutinous rice flouregg
bright tangy tasteSlushy icesummer special
Ttukdak Hyung's Sadae-dong 180 Million Won Kimchi Jjigae
A rich and spicy kimchi stew made by simmering pork shoulder, kimchi, and onion in beef bone broth, delivering deep, bold flavors even in a short time.
pork shoulderkimchitofuoniongreen chili pepper
soup dishrice companionrestaurant-quality taste
Ttukdak Hyung's Rice Cooker Life Curry
A Japanese-style curry where tough meat and root vegetables are steamed until tender in a rice cooker, then mashed and enhanced with dark chocolate for maximum flavor.
BeefOnionCarrotPotatoTomato
one-bowl mealunique dishfridge clean-out
This Man's Cook Chewy Soy Sauce Noodle Soup
A refreshing and chewy New Year's rice cake soup with a rich soy sauce flavor, where the rice cakes are pre-marinated in soy sauce to prevent softening during cooking and absorb deep flavor.
rice cake for noodle soupgreen onioneggsoy sauceminced garlic
holiday foodNew Year dishhearty soup
Kim Dae-seok's Beef Seaweed Soup
Sautéed using only the natural fat from the beef without sesame oil, resulting in a clear and clean broth; deep flavor achieved by using mirin and sugar to eliminate fishy and off-putting odors.
dried seaweedbeef brisketminced garlicsoy sauce
soupeasybirthday meal
Kim Dae-seok's Pork Kimchi Jjigae
An kimchi jjigae with rich, savory depth achieved by sautéing pork shoulder fat and minced onion together for a deep, umami-packed flavor.
Napa cabbage kimchiPork shoulder (front leg)TofuOnionGreen onion
Broth dishRice companionStew recipe
Ttukdak Hyung's Garlic Galbi-sal
Beef rib finger meat tossed in a sweet and savory seasoning with coarsely chopped garlic, seared over high heat, then finished with a torch for a smoky char.
Beef galbi-salGarlicSoy sauceMirinPlum syrup
super easywok flavorfor guests
Ttukdak Hyung's Gyeongsang-style Spicy Soybean Sprout Japchae
A Gyeongsang-style spicy soybean sprout japchae made by stir-frying glass noodles, square Korean fish cake (eomuk), and vegetables in a spicy gochujang sauce, perfect as a side dish with rice.
glass noodlesminced garliclarge green onionsquare Korean fish cake (eomuk)Jin-ganjang
basic side dishrice thiefhome-cooked meal