Main ingredients
Udon noodlesSolid curry rouxCurry powderBeefOnionGreen onionWorcestershire sauceSoy sauceMirin
Choi Kang-rok's Curry Udon
Curry udon with a deep concentration and exotic flavor, easily achieved by adding solid curry and Worcestershire sauce to store-bought udon.
Recommended for
- Those who want to upgrade store-bought instant udon into a unique and sophisticated dish.
- Those who want to taste a thick and rich, professional-style Japanese curry udon without failing the consistency.
- Those who want to deliciously use up leftover vegetables and beef from their refrigerator in a one-bowl meal.
Ingredients needed 2 servings
- 2 servings store-bought udon noodles
Shop ingredients on Coupang(Ad)
You might also like
Solo Cooking God Noodle Curry Soup
Simple and quick curry noodle soup with pork belly and onions sautéed to rich flavor, enhanced with ketchup for a savory depth
udon noodlessolid curry pasteonionpork bellychicken stock
super simpleone-pan mealunique dish
Solo Cooking God's Crab Cream Curry Udon
A creamy udon with a rich and luxurious flavor, made with a smooth milk and cream base, curry powder, and mashed crab sticks.
udon noodlesmilkheavy creamcurry powdercrab sticks
Super easyNoodle dishMild flavor
