All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
272 recipes found.
Aha Bujang's Bacon Stir-fried Gochujang
A super simple stir-fried gochujang that quickly fries up the savory richness and umami of bacon fat.
Seonkyoung Longest's Macaroni Salad
An Asian-style macaroni salad made by seasoning warm cooked macaroni with mayonnaise and sugar, then tossing with finely chopped vegetables, crab sticks, and bacon.
Maeil Matna Egg Pizza
A savory and sweet egg pizza topped with soft scrambled eggs, bacon, and honey-mayo sauce
Striker Chef's Beef Bourguignon
A quick, Korean-style Beef Bourguignon that achieves deep flavor through intense Maillard searing and whole bacon, bypassing the lengthy marination process.
Solo Cooking God Kalguksu Stir-Fried Noodles
Stir-fried kalguksu noodles with a punchy garlic flavor, bacon, and ramen seasoning, creating a savory, rich pasta-like dish without broth
Ttukdak Hyung's Boneless Pizza
A super simple homemade pizza made by thinly rolling out croissant dough as the crust, allowing even the edge bread to be flaky and chewy like pastry.
Solo Cooking God's Tteokbokki Sauce Rosé Pasta
A super simple rosé pasta that combines the rich flavor of bacon with savory milk, tangy tomato sauce, and spicy tteokbokki broth in a golden ratio.
Aha Bujang's Toowoomba Tteokbokki
A thick and creamy Toowoomba tteokbokki made with savory cream, spicy Vietnamese chili, and the deep umami of fermented sand lance sauce
Ttukdak Hyung's Bacon Jam
An addictive sweet-and-salty homemade jam made by finely chopping bacon, frying it until crispy, draining the fat, and then simmering it with onion, brown sugar, vinegar, and other ingredients.
Ttukdak Hyung's Bacon Crackers
An ultra-simple finger food appetizer: mild crackers topped with cheese and bacon, sprinkled with brown sugar and crushed pepper, then baked.
Raymon Kim's Ribeye Steak
A juicy ribeye steak seared in bacon fat and infused with rosemary aroma.
Kim Ho-yoon's Dumpling Wrapper Seafood Ravioli
An Italian pasta dish filled with coarsely chopped squid and shrimp inside store-bought dumpling wrappers, served with a rich bisque sauce